This wine opens with delicious aromas of baking spices, licorice, dark fruits, floral notes and a hint of chocolate, complemented by juicy flavors of black cherry, currant and blueberry. This naturally-balanced wine has a velvety texture and a dazzling complexity that is layered with notes of toast and lingering spice on the finish.

Our 2019 Syrah is bold and distinct. This wine delivers aromas and flavors of zesty white pepper and rich dark fruit. Its balanced acidity and lush tannins make this the ideal accompaniment to tri-tip, bison burgers, or tomato-based sauces such as Bolognese.

Take a deep breath and dive in. Sea Floored opens with aromas of cherry cola, dried cran-raspberries, and classic Sta. Rita Hills black pepper. On the palate, deep flavors of Chambord, red pomegranate and cranberry fruit are framed by moderate tannins and food-friendly acidity, finishing with hints of tobacco and oak-roasted coffee bean.

The 2019 Middleridge Ranch Pinot Noir seduces with a perfumed nose of raspberries, Bing cherry, vanilla and maple, followed by mouthwatering, juicy flavors of cherry pastry and cola on the mid palate and toasted graham cracker lingering on the finish. 

Trésor is an elegant, full-bodied wine with rich texture and layers of flavor. On the nose, aromas of cardamom, graham cracker, cedar and black cherry entice the senses. The palate offers plum tart and fresh leather laced with notes of caramel through the long finish.

Our 2019 Alexander Valley Cabernet Sauvignon opens with aromas of cherry liqueur, ripe plum, strawberry compote and fresh leather. The palate offers lovely fruit flavors of cherry kirsch, strawberry preserves and warm spice. Soft, plush tannins and well balanced acidity lead to an elegant, oak tinged finish

The 2019 T Anchor Ranch Pinot Noir is a lush plum-colored red wine highlighting aromas of spiced cherry compote, cocoa powder, and cloves. The palate expresses notes of ripe cherries and crisp cola. With a long finish and balanced acidity, this wine displays lingering notes of berries with hints of barrel spices and dry roasted vanilla bean

Our 2019 Reserve Cabernet Sauvignon pairs well with roasted, broiled or barbecued game and red meats such as lamb and beef, as well as pork and veal. Medium and strong-flavored cheeses, such as blue cheese or sharp cheddar, also pair nicely with this wine.

Our 2020 Sta. Rita Hills Chardonnay opens with aromas of fresh floral gardenia, cookie wafer with a hint of vanilla bean custard. Notes of candied lemon, white peach and vanilla wafer meld together to offer a viscosity finish on the palate. Pair alongside a bowl of butternut squash ravioli for a delightful pairing.

Bold and full on the palate, this wine has flavors of black currant, olive and dried sage.

On the palate this wine shows soft, supple tannins with flavors of blackberry, boysenberry and vanilla, complemented by hints of clove, black peppercorn and tobacco. Balanced by its acidity, polished tannins and exotic oak, the wine shows a beautiful juxtaposition with contrasting flavors that work well to deliver a long and lingering finish.

This pinot noir boasts elegant aromatics of dark cherry and cassis that transitions into subtle violet notes with a hint of leather on the finish. The palate is dynamic with flavors of black cherry mixing with soft, refined tannins that coat the palate. The finish is focused yet delicate with an intriguing lingering sensation of iron and flint.