The 2021 Willie Mae opens with aromas of confectionery raspberries and cream, cola, and delicate violet candy. On the palate, the wine is mouthwatering, with accents of hibiscus tea, cherry cola, and blackberry. The wine is medium-bodied with balanced French oak and bold acidity, reminiscent of raspberry sorbet with hints of black pepper on the finish. This wine truly showcases the elegance of clonal expression from the Dijon clone 115.

Our 2021 Windborn Pinot Noir is deep and dark with shades of mahogany and garnet. On the nose, black cherry, cedar and earthy aromas are complemented by hints of black olive and baking spices. The palate delivers a dense yet velvety texture with lush layers of plum and dark cherries finishing with firm, mouth-coating tannins. This wine will age beautifully for several years to come, but can be enjoyed now after decanting.

The 2022 opens with fresh white nectarine and citrus aromas, with a touch of minerality. The palate exudes a beautiful seamless texture, highlights of Meyer lemon, and balanced acidity carrying it through the long finish. Enjoy this wine with fresh oysters, Baramundi filet with lemon beurre blanc, or a green salad tossed in lemon vinaigrette.

This wine opens with delicious aromas of baking spices, licorice, dark fruits, floral notes and a hint of chocolate, complemented by juicy flavors of black cherry, currant and blueberry. This naturally-balanced wine has a velvety texture and a dazzling complexity that is layered with notes of toast and lingering spice on the finish.

This wine opens with delicious aromas of cocoa, plum, blueberry pie and cola, complemented by juicy flavors of pomegranate, black cherry and caramel. This naturally-balanced wine has a velvety texture and a dazzing, layered complexity with lingering notes of rose petal on the finish.

The 2021 Benoist Ranch Pinot Noir is elegantly structured, intricately layered, and a true representation of the dynamic Sonoma Coast appellation. On the nose, preserved strawberry and rhubarb with hints of graphite, cinnamon, and menthol entice the senses. The expansive mid-palate expresses deep earthy characters complemented by notes of spice.

The 2019 Middleridge Ranch Pinot Noir seduces with a perfumed nose of raspberries, Bing cherry, vanilla and maple, followed by mouthwatering, juicy flavors of cherry pastry and cola on the mid palate and toasted graham cracker lingering on the finish. 

A bouquet of raspberry, dark currant and rose petals leads to a silky palate with densely concentrated flavors of dark cherry, cola and dark chocolate with soft but present tannins.

This beautiful representation of Sta. Rita Hills Pinot Noir opens with aromas of dried thyme, red cherry cola, and black pepper accents. Bright acidity lifts confectionery fruit flavors of dried cherry and fresh red plum, finishing with nuance of boysenberry and pure vanilla extract.

This savory wine opens with aromas of earthy dark plum, accents of red hibiscus tea, and black pepper. On the palate, refined texture and elegant tannins are coupled with layers of ripe confectionary fruits, notes of black pepper, dried herbs, and pomegranate. We recommend decanting to allow this complex wine to evolve.

The wine opens with delicate notes of wild strawberries, dried rose, and sage, followed by savory black tea. On the palate, mouth-filling red currant and cherry flavors overlay a core of dark fruit interwoven with earthy minerality, with a silky texture and a glossy finish.

Aromas of ripe cherry, cola, dark currant and baking spices fill the senses, followed by vibrant flavors of juicy plum, black cherry and cardamom. A velvety texture and bright acidity distinguish this naturally-balanced wine.

Our 2021 Dundee Hills Reserve Pinot Noir displays a dark ruby color. Nuanced aromas of dark cherries, spice and mulberry set the tone. Juicy black cherry coats the palate with notes of vanilla and spice highlighted in the background. The use of new French oak barrels in this wine supports the fruit and adds a touch of baking spice aroma where the contribution of older French oak barrels allows the tannins to develop gracefully over time. The finish is silky and long, which is a characteristic of Dundee Hills Pinot Noir.

Our 2021 Estate Pinot Noir is silky with a balanced acidity and soft tannins. Aromas include wild strawberry, black cherry, cranberry-spice, and forest floor. Ripe cherry and pomegranate dominate the flavors, along with savory hints of mushroom, clove and baking spices.

Beautiful aromatics of fresh boysenberry fruit with hints of spicy black pepper. On the palate, the wine is full-bodied with a juicy mouthfeel reminiscent of fresh blackberries and black cherry cola that lingers with a finish of black tea tannin and black pepper.

“Luke, I am your father”: Welcome to the dark side of pinot noir. This rich, deep pinot noir has aromatics of of forest floor, dark figs and cherry pie with soft vanilla bean that lead to a juicy entry with layered flavors of Christmas spice, green tea, cola and a hint of caramel candy. A deep, dark pinot noir with intense tannins and lush flavors that finishes with a lingering whisper.

This wine has delicate aromas of fresh raspberry and candied red cherry with hits of black pepper. On the palate it is light bodied, with fruit notes of rhubarb, cranberry, and red cherry cola, with nuance of toasted French oak framed by balanced acidity and tannin. This wine is graceful and intricate, making it ideal to pair with a variety of cuisine.

The 2020 Lindsay’s Pinot Noir opens with aromas of bright red cherry cola and accents of red cranberry fruit with dashes of black pepper. On the palate, it is a light-bodied Pinot Noir with dominant flavors of red cranberry tart and fresh red raspberry purée. Spiced peppercorn, dried cherry, and raspberry fruit notes linger on the finish. This wine would be a delight paired with a creamy fromage.

The 2021 Rancho Santa Rosa Pinot Noir embodies the essence of the cool climate St. Rita Hills. This wine opens with aromas of ripe fruit, dark boysenberry, and ribbons of red and black fruit. On the palate this Pinot Noir offers classic notes of black pepper, boysenberry, plum, and dark cherry with a soft finish of dark cacao and pomegranate. The wine has moderate tannins, balanced acidity, and lush fruit on the finish.

The 2021 Highground Pinot Noir is vibrant and deep ruby in color. On the nose, aromas of blackberries and cassis are complemented by hints of orange peel and cedar. The palate delivers a smooth texture and layers of baked cherries and black tea. This dense and complex wine with full structure and powerful tannins is reflective of the characteristics of pinot noir grown in the Yamhill-Carlton AVA.

This Pinot Noir opens with aromas of spiced black cherry cola, dark plum, and black pepper. On the palate, it has great concentration, bold tannin, and prominent oak tones of toasted vanilla, marzipan, and bourbon. This bold Pinot Noir will continue to evolve with proper cellaring and should be decanted in its youth. Enjoy served alongside a peppered steak for the ultimate indulgent feast.

Our 2019 Robert's Vineyard Pinot Noir offers quintessential Pinot Noir aromatics. Opening with plum, rhubarb, sweet beets and red cherry, the palate expands on those characters adding notes of strawberry, plum skin and leather to an earthy backbone. This wine is bright and supple with a solid tannin structure that will allow the wine to continue evolving in bottle for years to come.

This quintessential cool climate pinot noir has lush aromatics of strawberry jam and fudge covered bacon with hints of baked cookie crumbs, sassafras and mocha. Rich flavors of pomegranate, bright cherries and cola are balanced by a hint of caramelized sugar and vanilla. This big, muscular wine is bright yet full-bodied with structured tannins that is beautiful now but will only get better with time.

Take a deep breath and dive in. Sea Floored opens with aromas of dark, earthy pomegranate wtih nuances of raspberry jam and classic Sta. Rita Hills black pepper. The wine is a bold pinot noir with dominate flavors of dark cherry cola, black plum and boysenberry with a silky tannin finish from French oak barrels and accents of freshly ground black pepper.

The 2021 Annie Dyer Pinot Noir opens with aromas of brambled boysenberry cobbler, black pepper, chamborde liquor, and dark plum accents. On the palate, this wine shows great depth featuring plenty of dark fruit. Blackberry, boysenberry, and earthy pomegranate are complemented by hints of peppercorn and cocoa on the finish.

The combination of dry farming and cool microclimate shows in the intensity of ruby color, pure flavors and seamless structure of the Hallberg Pinot Noir. The complex nose opens with juicy aromas of red fruit and berry confiture. The wine glides on the palate with luxurious texture and seamless balance, its vibrant acidity enhancing the intensity of fruit on the mid-palate.

The 2022 Willamette Valley Pinot Noir showcases a beautiful ruby hue in the glass. Pleasant aromas of ripe pomegranate, black cherry and damp earth with delicate hints of cinnamon and baking spices. The palate exudes juicy, rich red fruit
and black tea flavors complemented by elegant, fine-grained tannins and a rich yet focused palate. The finish is bright with perfectly balanced acidity. True to the Willamette Valley, this is a chef’s wine that will pair well with a variety of dishes.

Velvety and smooth, the 2022 Sonoma Coast Pinot Noir opens with pomegranate, vanilla, and earthy mushroom aromas. The palate delivers black cherry, dark chocolate, and baking spice supported by bright acidity and a lingering finish.

The 2021 Bar Lazy S Ranch Pinot Noir opens with aromas of candied strawberry rhubarb, accents of fresh cut roses, and raspberry liqueur. On the palate, elegant ceylon tea tannin, accents of black pepper, and candied cherries meld seamlessly with flavors of confectionery cherry cola on the lengthy finish.

The 2021 Valleyview is a blend of small lots resulting in a wine which reflects the elegance, intriguing aromatics, and silky texture of pinot noir grown in the Willamette Valley. The Foley Estate in the Dundee Hills, one of our earliest ripening sites, produces elegant and expressive pinot noir. The dark fruit of Doe Ridge from the Yamhill-Carlton AVA contributes structure and violet aromatics to the blend. On the nose, bright red berry aromatics are complemented by hints of black tea, orange zest, cedar and baking spices. The palate delivers a silky texture with layers of black cherries, marionberry and hints of allspice. This wine has fine, polished tannins, balanced acidity and a long, smooth finish.

This rustic pinot noir that hails from near the Mendocino coast has a flavor profile of earthy forest and mushroom with hints of ripe olive and graham cracker. Think of digging in to the “nuts & chews” See’s candy box! Finishes with smooth acid, a beautiful balance of tannins and a hint of black tea.

The Hallberg vineyard just outside Sebastopol features Goldridge sand-loam soils and with sunny days moderated by cool coastal breezes and fog. Aromas and flavors of bright red cherry and raspberry fruit are framed by baking spices, leading to a rich, plush mouthfeel and a lingering finish.

The 2021 Estate Pinot Noir reveals aromas of freshly picked cherries, vanilla, and violet with hints of graphite and wet stone. On the palate, savory red fruit flavors of raspberry and plum are complimented with a touch of cinnamon, nutmeg, and clove. A silky mouthfeel delivers a plush mid-palate with a viscosity of creamy tannins and balanced acidity.

Aromas of dried cherries, rose and magnolia are interwoven with light vanilla coffee and hints of pine needle and resin. Juicy concentrated strawberry and cherry compote flavors on the front palate are balanced by a weightier yet elegant mid-palate. Hints of vanilla bean pannacotta leads to a lingering, mouthwatering finish with bright coastal acidity.

The 2021 Willamette Valley Pinot Noir showcases a beautiful ruby hue in the glass. Pleasant aromas of black cherry, red raspberry and hints of baking spice and rich dark chocolate. The palate exudes bright red fruit flavors of cherry and raspberries which are complemented by generous, fine-grained tannins and a rich yet focused palate. The finish is bright with perfectly balanced acidity.

Half-bottle

Aromas of dried flowers, cherry vanilla cola and graham cracker accent this light-to-medium bodied wine with supple texture and flavors of juicy black cherry, cola, cacao, and earl grey tea.