The pinot noir for this rosé was handpicked and whole cluster pressed to preserve the delicate aromatics and light pink color. The contribution from the neutral French oak adds weight and length to the palate and also allows contact with the lees for a creamy texture. Aromas of fresh wild strawberry and stone fruits set the tone for this delightful rosé. The palate shows bright notes of grapefruit and strawberry that lead into a soft minerality. A lively acidity accents the ripe fruit flavors and carries the wine into a crisp finish.

Our 2022 Pinot Gris has beautiful aromas of stonefruit in the glass with a hint of struck flint. The palate continues in this medium-bodied wine with fresh pear, apple and stonefruit, which leads into a vibrant lingering acidity

Our 2021 Reserve Pinot Blanc is rich and complex with aromas of fresh apricot highlighted by hints of baked pear and citrus zest. The palate continues with flavors of stone fruits, melon and soft, creamy vanilla. The bright acidity and richness of this medium-bodied wine is complemented by an integrated and seamless mouthfeel.

The 2022 Pinot Blanc is bright and refreshing with floral aromatics of lemon peel and feijoa, and a hint of white flowers. This medium-bodied wine has a mineral driven palate with juicy pear and lemon flavors. The bright fruit is complemented by refreshing briny notes and hints of almond, which linger on the clean finish.

The 2020 Willamette Valley Chradonnay is a fantastic wine with beautiful, delicate aromas of stone fruit and lemon peel with soft hints of caramel and roasted almonds. The palate has a lively entry full of bright citrus that transitions into a creamy mid-palate with a touch of fresh baked bread. The finish is soft with a lingering minerality and notes of wet stone.

Our 2019 Deepsown Pinot Noir is synonymous with elegance and finesse. Aromatics of ripe raspberry and cherry are accented by notes of caramel, earth and forest floor. The palate draws you in with flavors of dark black cherry and hints of earth and sage with fine, structured tannins. Delicate and nuanced, this wine is very transparent in that it reflects all aspects of its crafting: from the climate and soil, to the vineyard and through the slow and gentle fermentation.

The 2021 Highground Pinot Noir is vibrant and deep ruby in color. On the nose, aromas of blackberries and cassis are complemented by hints of orange peel and cedar. The palate delivers a smooth texture and layers of baked cherries and black tea. This dense and complex wine with full structure and powerful tannins is reflective of the characteristics of pinot noir grown in the Yamhill-Carlton AVA.

The Foley Estate in the Dundee Hills is one of our earliest ripening sites, and tends to produce elegant and expressive Pinot Noir. Our Doe Ridge fruit from the Yamhill-Carlton AVA contributes structure, dark fruit, and violet aromatics to the blend. On the nose, bright red berry aromatics are complemented by hints of violet and cocoa. The palate delivers a silky texture with layers of black cherries, red currants and hints of baking spice. This wine has fine, polished tannins and a long, velvety smooth finish.

Our 2021 Dundee Hills Reserve Pinot Noir displays a dark ruby color. Nuanced aromas of dark cherries, spice and mulberry set the tone. Juicy black cherry coats the palate with notes of vanilla and spice highlighted in the background. The use of new French oak barrels in this wine supports the fruit and adds a touch of baking spice aroma where the contribution of older French oak barrels allows the tannins to develop gracefully over time. The finish is silky and long, which is a characteristic of Dundee Hills Pinot Noir.

The 2022 Willamette Valley Pinot Noir showcases a beautiful ruby hue in the glass. Pleasant aromas of ripe pomegranate, black cherry and damp earth with delicate hints of cinnamon and baking spices. The palate exudes juicy, rich red fruit
and black tea flavors complemented by elegant, fine-grained tannins and a rich yet focused palate. The finish is bright with perfectly balanced acidity. True to the Willamette Valley, this is a chef’s wine that will pair well with a variety of dishes.

The 2018 Pinot Noir showcases a beautiful ruby hue in the glass. Pleasant aromas of raspberry, Bing cherry and hints of earthy forest floor and chanterelle mushrooms mingle. The palate exudes bright red fruit flavors of cherry and cranberry which are complemented by a focused mid palate of black pepper and light roasted coffee beans. The finish is bright with perfectly balanced acidity.