Take a deep breath and dive in. Sea Floored opens with aromas of cherry cola, dried cran-raspberries, and classic Sta. Rita Hills black pepper. On the palate, deep flavors of Chambord, red pomegranate and cranberry fruit are framed by moderate tannins and food-friendly acidity, finishing with hints of tobacco and oak-roasted coffee bean.

Elegant and inviting, the 2017 Cinq Cepages opens with beautiful aromas of fresh raspberry, red and black currant, sweet floral fruit, and notes of lavender. The lush mouthfeel is filled with supple fruit, warm milk chocolate, toasted chestnut and fall spice flavors. The vintage of Cinq Cepages showcases incredibly refined and smooth tannins which leave a silky finish. The wine is rewarding now and ready for enjoyment but will also evolve over time with proper cellaring.

Vibrant, bright and aromatic with notes of tropical fruit, green apple and citrus complemented by marzipan and honeysuckle. The wine is persistent on the palate and creamy on the finish. Hints of toast round out this beautiful, balanced wine.

Delicious aromas of lemon, citrus and golden apple are supported by a graham cracker and brown sugar base. Bright fruit flavors and a notable acidity lead to a touch of butterscotch on the lingering finish. 

Our 2020 Merlot is layered and dynamic, featuring aromas and flavors of spiced plum, wild cherry and tobacco. Balanced acidity and smooth tannins finish with a hint of toasty oak. The easy-drinking qualities of this Merlot make it the perfect wine to pair with any red meat course or fragrantly-spiced roasted or grilled poultry dishes.

The musqué clone makes this a highly aromatic wine, with creamy tropical citrus confectionery notes and hints of pineapple and grapefruit. The palate is rich with a crisp acidity, offering bright citrus flavors and finishing with creamy toasted oak characters. 

Known for its bright acidity and fruity flavors, Sauvignon Blanc is an excellent apéritif as well as a highly versatile food pairing wine. The 2021 is bursting with tropical fruit aromas - pineapple, guava, stone fruit and grapefruit. The palate mimics the nose, adding fresh lemon notes to the crisp mouthfeel.

The 2021 Sonoma County Rosé is a lovely shade of pale salmon with aromas of orange blossom, guava, creamsicle and fresh-picked strawberries. Bright, mouth-watering flavors of juicy strawberry-apple and watermelon are highlighted by hints of ripe Meyer lemon, minerality and a soft creamsicle finish. Racy acidity and elegance are balanced perfectly in this dry, crisp rosé.

Our 2019 Syrah is bold and distinct. This wine delivers aromas and flavors of zesty white pepper and rich dark fruit. Its balanced acidity and lush tannins make this the ideal accompaniment to tri-tip, bison burgers, or tomato-based sauces such as Bolognese.

This wine offers aromas of stone fruit, apricot notes and a hint of toasted brioche. Bright and lively on the palate, crisp peach notes give way to lush and creamy toasted oak on the finish.

Our 2020 Sauvignon Blanc is bright and refreshing
with aromas and flavors reminiscent of the tropics. Pineapple and citrus
blossom with notes of guava are supported by lively acidity, making this a
delightful apéritif or paired alongside light seafare. Enjoy chilled.

This wine is an aromatic delight with cherry, citrus, rose and mandavilla flowers. On the palate, lively red berry characters shine with a smooth body and bright acidity.