Our 2020 Robert's Vineyard Pinot Noir oers savory aromas and flavors from start to finish. Green plum and nori on the nose give way to supple fruit characters, mushu plum sauce, freshly picked raspberry and toasty barrel tones on the finish.

Upon opening, aromas of blackberry and plum cobbler mingle seamlessly with notes of allspice, and dried bay leaf. The palate offers supple, but firm tannins, providing structure to layers of juicy flavors and hints of spice. Serve with Waygu beef carpaccio, short rib tacos, or braised lamb shank.

Our 2021 Patrick’s Vineyard Chardonnay has a golden-amber hue with ripe pear, pineapple core and movie popcorn on the nose. The mouthfeel is round and full, expressing notes of pear, apple pie fillling, butterscotch and marzipan.

Our 2021 Sangiovese opens with aromas of violet, cherry, cola, and a hint of sarsaparilla. On the palate, bright white cherry flavors are supported by persistent tannins in the mid-palate, with nuance of graphite and cedar on the finish. We recommend pairing this wine with pasta carbonara, squid ink seafood risotto, or chocolate cherry brownies.

Our 2019 Gravel Bed Red is a harmonious expression of gravely vineyard sites from a moderately warm vintage. Its deep ruby red color leads into forward aromas of baked plum, earth, cassis and incense. Rich flavors of date, fig and sandalwood lead to a milk chocolate finish over fine tannins.

The 2019 vintage opens with terroir-driven aromatics of crème de cassis, black cherry, baked plum and all-spice. These aromas carry through to a palate that is well structured and full-bodied, with youthful yet firm tannins. A long echoing finish provides additional notes of dark fruit, earth and toasted oak. While drinking well in its youth, this wine will continue to improve and gain complexity over the next 10+ years. -Mark Beaman, Winemaker.

Our 2016 Gravel Bed Red is a harmonious expression of the gravely vineyard sites from a warmer vintage. Deep ruby in the glass, this wine opens with aromas of plum, cedar and vanilla. The palate offers great depth and richness, with flavors of dark berries, mocha, peppery spice and tealeaves. The finish is long and smooth with well-balanced acidity and tannins. Enjoy in its youth or age for 2-4 years to allow for greater complexity.

Our 2022 Sauvignon Blanc is bright and crisp. The nose presents lemon, lime, and hints of tea leaves. On the palate, abundant citrus flavors and ample acidity make this a clean, refreshing wine. Enjoy with oysters, lemon-based pasta dishes, or herb-roasted chicken.

Luscious aromas of Asian pear, citrus blossom and crème brûlée set the tone for our rich and smooth 2020 Chardonnay. The palate is well-balanced with flavors of fresh stone fruit, pear juice and toasted caramel. Lingering notes of vanilla and oak are present on the creamy finish.

The 2018 Cherryblock is a wine of great complexity, intricacy and sophistication. In the glass, the wine is deep purple with ruby highlights, and offers intense, concentrated aromas of cassis, tobacco and graphite. Flavors of black cherry fruit wash over the palate, with complex layers of cacao, cedar and tobacco. Full soft tannins complete the profile with lingering notes of herbs and spice. This wine is drinking well in its youth, but will improve over the next 10+ years.

Our 2019 Dry Creek Valley Zinfandel is a bold and hearty wine. Aromas of dried rose petals, crushed raspberries and briary fruit are present among opening. The palate is medium-bodied with juicy flavors of fresh raspberries and strawberry marmalade and notes of sweet spices. A hint of toasty oak lingers on the finish.

Deep purple color in the glass and exudes aromas of dried flowers, rosemary, new leather and blueberry. Mouthwatering flavors of cherry and wild raspberry are complemented by notes of cedar, licorice and baking spices. Typical of this Northern Italy varietal, this wine is light-bodied with soft tannins and bright juicy acidity.