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Our 2021 Gravel Bed Red is dark and layered. The wine opens with aromas of black cherry, blackberry, mocha and allspice. On the palate, intense dark fruit characters and bold tannin are balanced by uplifting acidity. Notes of chocolate linger on the finish. This bold wine pairs beautifully with Tomahawk steak, grilled smash burgers, or sausage herb pasta.
Looking for a great recipe to pair with this wine? Here are a couple of delicious dishes from the Foley Food and Wine Society.
