Our 2020 Sta. Rita Hills Chardonnay opens with aromas of fresh floral gardenia, cookie wafer with a hint of vanilla bean custard. Notes of candied lemon, white peach and vanilla wafer meld together to offer a viscosity finish on the palate. Pair alongside a bowl of butternut squash ravioli for a delightful pairing.

Our La Cuesta Cabernet Sauvignon has rich aromatics of concentrated cassis, black olive and berries. The palate has a medium body and hints of graphite that are of reminiscent of Cabernets from Bordeaux. On the palate, there are notes of rich blackberry, plum, cassis with accents of espresso grounds, cranberry and charred cedar plank.

Our Rancho Santa Rosa Pinot Noir embodies the essence of the cool climate Sta. Rita Hills. Our 2018 opens with aromas of ripe fruit, dark boysenberry, pomegranate and ribbons of cherry. On the palate this pinot noir offers classic notes of black pepper, boysenberry, plum and dark cherry with a soft finish of dark cacao and pomegranate acidity. With moderate tannins, balanced acidity and lush fruit on the finish, this wine is perfect alongside cedar plank grilled salmon, pork tenderloin or BBQ pork ribs.

Our 2021 Grüner Veltliner shines throughout with complex minerality and notes of kiwi fruit and white peach. Aromatics of bright lemon-lime zest fill the glass. This wine is light and refreshing, making it a perfect complement for herbaceous meals, such as English pea shoot or yellow beet salad.

Our 2021 Rosé of Grenache opens with bright aromas of fresh-picked strawberries and red raspberries. On the palate, notes of grapefruit with hints of cherry linger on the finish. This refreshing wine makes perfect for enjoying at spring and summer gatherings.

The 2020 Zoula Nunn Chardonnay is a rich, opulent wine. Aromas of brioche, toasted almond and crème brûlée lead to a full, round mouthfeel and flavors of candied lemon, toasted marshmallow and hints of toasted coconut accents on the finish. This wine pairs beautifully with crab, chicken Alfredo or braised pork loin.

The 2019 Lindsay’s Pinot Noir opens with aromas of bright red cherry cola and cranberry fruit. On the palate, it is a light-bodied Pinot Noir with dominate flavors of red cranberry tart and fresh red raspberry purée. Spiced peppercorn, dried cherry, and raspberry fruit notes linger on the finish. This wine would be a delight paired with a creamy fromage.

Named for Proprietor Bill Foley’s aunt, our 2019 Willie Mae Pinot Noir is a textbook cool-climate Pinot. Aromatics of spiced red plum fruit and raspberry jam fill the nose on the glass. This wine possesses striking oak tannins with notes of cranberry, crisp red apple, and black pepper that bring out the balanced palate.

Our Carol Ann Chardonnay takes its name after Proprietor Bill Foley’s wife and is the perfect introduction to world-class Sta. Rita Hills grown chardonnay with the balance of austerity and elegance. The wine opens with aromas of toasted hazelnut, fresh clover honey, lemon curd and nuance of vanilla bean. The palate is reminiscent of Chablis with lean minerality, refined fruit, and balanced yet moderate oak. Notes of lemon curd and vanilla waffer cookies linger on the finish.

Our 2019 Courtney’s Vineyard Reserve Chardonnay has aromatics of freshly picked lemons with hints of gardenia blossoms. On the palate, this Chardonnay expresses a rich and decadent profile of candied lemon rind with notes of creamy panna cotta and hints of vanilla bean. The elegant and balanced flavors of fruit and French oak barrels bring out the smooth tannins on the finish.