The 2021 Willie Mae opens with aromas of confectionery raspberries and cream, cola, and delicate violet candy. On the palate, the wine is mouthwatering, with accents of hibiscus tea, cherry cola, and blackberry. The wine is medium-bodied with balanced French oak and bold acidity, reminiscent of raspberry sorbet with hints of black pepper on the finish. This wine truly showcases the elegance of clonal expression from the Dijon clone 115.

The 2021 Zoula Nunn Chardonnay is a rich, opulent wine. Aromas of caramelized sugar, and crème brûlée with nuance of clover honey flowers lead to a full, round mouthfeel. On the palate, the wine is lush with confectionery viscosity, toasted vanilla bean, caramel, and honey comb. This is a rich style chardonnay that pairs beautifully with aged cheeses or savory coq au vin.

The 2019 Syrah is a textbook representation of the Sta. Rita Hills. The wine opens with soft white pepper aromas, with accents of kalamata olive, and earthy pomegranate juice. On the palate, it has ribbons of red plum and cranberry fruit with hints of espresso bean and smoky tobacco leaf. We recommend serving this wine with rosemary pork tenderloin and cranberry chutney

Upon swirling the glass, you’ll notice aromas of cassis, black olive, and dried oregano. On the palate, smooth tannins with well-integrated oak provide the backbone for bold flavors of black currant, dried sweet tobacco, graphite, accents of cedar, and ribbons of caramel and espresso. Decant and enjoy with steak frites.

A brand new wine from Lincourt, the 2022 Rosé of Pinot Noir opens with bright aromas of watermelon, red apple, and candied cherries. On the palate, notes of strawberries and crème with hints of nectarine and peach jolly rancher linger on the finish. This refreshing wine is perfect for enjoying on warm spring and summer days, as well as alongside turkey over the holidays.

This savory wine opens with aromas of earthy dark plum, accents of red hibiscus tea, and black pepper. On the palate, refined texture and elegant tannins are coupled with layers of ripe confectionary fruits, notes of black pepper, dried herbs, and pomegranate. We recommend decanting to allow this complex wine to evolve.

This wine has beautiful aromas of crisp green apple and guava with lively citrus zest. On the palate, this wine is bright, refreshing and mouthwatering, with bold acidity, notes of kiwi fruit, and lemon-lime citrus zest on the clean, crisp finish.

Our 2021 Grüner Veltliner shines throughout with complex minerality and notes of kiwi fruit and white peach. Aromatics of bright lemon-lime zest fill the glass. This wine is light and refreshing, making it a perfect complement for herbaceous meals, such as English pea shoot or yellow beet salad.

The 2021 Courtney Chardonnay opens with French Chablis inspired aromatics - bright citrus zest tones, racy minerality, and nuance of toasted hazelnut. On the palate, this wine has bold acidity that pairs beautifully with fresh oysters or a myriad of seafood. Lean and light, with hints of faint white peach and chalky minerality make this the perfect, refreshing chardonnay for your summer beach-side sip by the glass.

The 2021 Rancho Santa Rosa Pinot Noir embodies the essence of the cool climate St. Rita Hills. This wine opens with aromas of ripe fruit, dark boysenberry, and ribbons of red and black fruit. On the palate this Pinot Noir offers classic notes of black pepper, boysenberry, plum, and dark cherry with a soft finish of dark cacao and pomegranate. The wine has moderate tannins, balanced acidity, and lush fruit on the finish.

Our Rancho Santa Rosa Pinot Noir embodies the essence of the cool climate Sta. Rita Hills. Our 2018 opens with aromas of ripe fruit, dark boysenberry, pomegranate and ribbons of cherry. On the palate this pinot noir offers classic notes of black pepper, boysenberry, plum and dark cherry with a soft finish of dark cacao and pomegranate acidity. With moderate tannins, balanced acidity and lush fruit on the finish, this wine is perfect alongside cedar plank grilled salmon, pork tenderloin or BBQ pork ribs.

The 2020 Lindsay’s Pinot Noir opens with aromas of bright red cherry cola and accents of red cranberry fruit with dashes of black pepper. On the palate, it is a light-bodied Pinot Noir with dominant flavors of red cranberry tart and fresh red raspberry purée. Spiced peppercorn, dried cherry, and raspberry fruit notes linger on the finish. This wine would be a delight paired with a creamy fromage.