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Shipping Updates Due to Southern California Fires. Read More
Discover our curated selection of Our Favorite Wines!
Updates to FFWS Loyalty Program start January 1, 2025 — Learn More
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ProfileUpon swirling the glass, you’ll notice aromas of cassis, black olive, and dried oregano. On the palate, smooth tannins with well-integrated oak provide the backbone for bold flavors of black currant, dried sweet tobacco, graphite, accents of cedar, and ribbons of caramel and espresso. Decant and enjoy with steak frites.
Looking for a great recipe to pair with this wine? Here are a couple of delicious dishes from the Foley Food and Wine Society.