The 2020 Brut sparkling opens with aromas of golden delicious apple, pear, and brioche. On the palate, fine mousse is accompanied by a smooth richness and velvety bubbles. Flavors of apple compote, pear, hazelnut and hints of walnut linger on the finish. 

Vibrant, bright and aromatic with notes of tropical fruit, green apple and citrus complemented by marzipan and honeysuckle. The wine is persistent on the palate and creamy on the finish. Hints of toast round out this beautiful, balanced wine.

This wine opens with enticing aromas of Meyer lemon, grapefruit, guava, and mango. The palate offers lush layers of lemon cream, peach, and papaya, elevated by notes of crisp lime zest. The cool, stainless steel tank fermentation delivers a beautiful freshness to the wine, while the subtle oak character from neutral French oak barrels adds body, complexity and depth.

This cabernet franc has beautiful aromatics of ripe mountain blueberries and fun floral undertones with light hints of graphite that lead to flavors of wild blueberries, dark toffee, chocolate covered raspberry and light roasted coffee. A juicy, berry driven wine with big, chewy tannins, lovely florality and a nice dry finish.

Lively and impactful, this chardonnay has aromatics of toasty baked apple pie with spice, fresh honey dripping from the comb and floral notes. This coastal wine has lovely acidity with a smooth, creamy weight and plays nicely with the soft hints of butter cream and caramel. This chardonnay will brighten any day, or mood!

This wine opens with aromas of strawberry cream, watermelon, raspberry, and orange zest, followed by cranberry, white cherry and blood orange flavors on the palate. This refreshing and lively wine offers finesse balanced by refreshing acidity and an elegant finish.

This rustic pinot noir that hails from near the Mendocino coast has a flavor profile of earthy forest and mushroom with hints of ripe olive and graham cracker. Think of digging in to the “nuts & chews” See’s candy box! Finishes with smooth acid, a beautiful balance of tannins and a hint of black tea.

The 2023 Sauvignon Blanc opens with a fragrant nose of lemon-lime, lychee, kiwi, and cantalope with a touch of honeysuckle. Bright acidity and juicy flavors of lychee and mango lead to a smooth mineral finish for this refreshing wine.

This pinot noir takes you on a lovely stroll down a summer garden path. A fresh, fruit-driven wine with ever-changing aromatics of bright strawberry, star anise and cranberry with floral hints of jasmine and leather. Delicate flavors of strawberry lead to a supple mouthfeel and lingering finish with nice acidity. An elegant, delicate pinot noir with purity, grace and finesse.

This quintessential cool climate pinot noir has lush aromatics of strawberry jam and fudge covered bacon with hints of baked cookie crumbs, sassafras and mocha. Rich flavors of pomegranate, bright cherries and cola are balanced by a hint of caramelized sugar and vanilla. This big, muscular wine is bright yet full-bodied with structured tannins that is beautiful now but will only get better with time.

The 2022 Sonoma County Rosé is a lovely shade of pale salmon with aromas of floral, tutti-frutti bubblegum and fresh watermelon. Bright, mouthwatering flavors of juicy watermelon are highlighted by hints of minerality and a soft yet crisp finish. Racy acidity and elegance are balanced perfectly in this dry, crisp rosé.

This cabernet franc has beautiful aromatics of wild blueberries, black cherry, and mocha notes with hints of violet and graphite. It is a full-bodied wine with smooth tannins and balanced acidity. Structure is soft and approachable with a chewy center and long finish.

Take a deep breath and dive in. Sea Floored opens with an aromatic medley of blackberry, mulberry, and boysenberry. On the palate, the wine is rich and smooth with ribbons of red and black cherry marmalade, accented by notes of black pepper and black plum fruit. Moderate acidity and refined tannin finish with toasted French oak and Chambord.

This chardonnay has pretty floral aromatics and juicy tropical notes of lemongrass, pineapple, white peach, and a hint of soft sweet oak and caramel sauce. On the palate there is bright acidity and apple leading to a rounded, soft oak. This young wine has nice viscosity and a crisp finish.

Our Sonoma County Cabernet Sauvignon is deep, purple-ruby in color with aromas of baked plum pie, dried black currant, lavender and violets with hints of cedar of anise. A juicy entry on the mouth delivers plush, fine tannins with a velvety texture.This approachable, medium-bodied cabernet has full, yet silky flavors of plum, berries, vanilla and graham cracker.. A finale of round tannins leads to a dry, smooth finish. It plays nicely with California grass fed beef burgers, balsamic lamb shank or grilled beef short ribs.

Abounds with intense flavors of boysenberry, dark plum, and blackberry with a smooth silky finish featuring hints of cocoa and touch of caramel. Well balanced with fine tannins, this wine is deep and multi-dimensional. Will play well for 15 -20 years.

This structured yet delicate pinot noir has aromatics of exotic berries, cherry pie and vanilla custard with a hint of bramble. In the mouth, you find smooth, deep flavors of dark chocolate covered cranberry and pomegranate with a touch of rose and cigarbox on the finish. A beautiful pinot noir with structured, elegant tannins and a long finish.

Aromatics of plum and black cherry with hints of hibiscus, toffee and allspice with leather undertones lead to an inviting, medium-bodied pinot noir. Bright flavors of juicy cherry and strawberry touched with spice and vanilla lead into a full, toasty finish with silky, smooth tannins. This wine has plenty of personality and would love to be served with a slight chill on a warm summer afternoon.

An exciting, yet friendly wine, bursting with aromas of fresh, muddled strawberry, bright cherry and pomegranate with hints of forest floor, toasted caramel and five-spice. The flavors combine to create a fruit-driven front palate and very subtle oak influence. The finish leaves you wanting more, with nice acid and flavors of strawberry sauce, pomegranate and spice to create great weight for an excellent food wine, as well as a charming drinking experience by itself.

This structured yet delicate pinot noir has aromatics on the exotic spectrum. with caramel, gingerbread spice, guava, and molasses, with hints of potpourri, graham cracker, hazelnut toffee, and nutmeg. On the palate, there is a hint of butterscotch enveloped in juicy, up front weight leading to silky tannins and a hazelnut finish.

An exciting, yet friendly wine, bursting with aromas of fresh, muddled strawberry, bright cherry and pomegranate with hints of forest floor, toasted caramel and five-spice. The flavors combine to create a fruit-driven front palate and very subtly oak influence. The finish leaves you wanting more, with nice acid and flavors of strawberry sauce, pomegranate and spice to create great weight for an excellent food wine, as well as a charming drinking experience by itself.

Aromas of blackberry, black cherry, cassis, and toffee lead into a rich palate with flavors of blackberry, black cherry and dark chocolate. Thanks to the youthful tannins on the lingering finish, this wine will continue to age gracefully for 7-10 years.

High Haven opens with aromas of black cherry and cola with rich butterscotch and roasted whole vanilla pod accents. Ripe raspberry, fig bar, and allspice flavors are supported by bright acidity and integrated tannins which lead to a structured finish.

The 2019 Mendocino County Rosé is a lovely shade of pale salmon with aromas of rose water, salinity and fresh-picked strawberries. Bright flavors of juicy cantaloupe and honeydew melon are highlighted by a touch of Meyer lemon. Racy acidity and elegance are balanced perfectly in this dry, crisp Rosé.

This wine opens with complex aromatics of black cherry, damp earth, and ripe strawberry with hints of baking spice and caramel from the sparing use of new French oak barrels. The finish is silky, long and seamless with soft tannins and rich mouthfeel, typical of Dundee Hills Pinot Noir.

Aromas of dried cherries, rose and magnolia are interwoven with light vanilla coffee and hints of pine needle and resin. Juicy concentrated strawberry and cherry compote flavors on the front palate are balanced by a weightier yet elegant mid-palate. Hints of vanilla bean pannacotta leads to a lingering, mouthwatering finish with bright coastal acidity.

This bold pinot noir is mouth-filling and lush, expressing its rugged mountain roots, with aromatics of cherry cola and maple syrup with hints of ginerbread cookie and crème brûlée. A solid, masculine pinot noir with a lingering finish and firm, structured tannins.

Aromatics of pomegranate, floral violet, honeycomb, light green olive and graphite lead to a soft and smooth pinot noir. Riper flavors of sweet cherry cobbler provide a beautiful thread of acidity through the palate.

Lively and impactful, this chardonnay has aromatics of honeysuckle, light toasty oak, pear spice, and lychee, with hints of confectioners sugar, mineral, and lemon. This coastal wine is bright up front with more oak impact on the palate. Notes of toasty rice cake lead to a nice, long lingering finish.

This wonderfully complex Sonoma County Chardonnay has aromatics of  caramel toffee and exotic lychee with hints of spice, sugar babies and lemon pie f illing. In the mouth, the wine is lush and viscous but packs extraordinary depth of f lavor rich with with lemon pie, luscious caramel and vanilla wafer. This round yet delicate wine finishes with bright acidity and a creamy finish.

“Luke, I am your father”: Welcome to the dark side of pinot noir. This rich, deep pinot noir has aromatics of of forest floor, dark figs and cherry pie with soft vanilla bean that lead to a juicy entry with layered flavors of Christmas spice, green tea, cola and a hint of caramel candy. A deep, dark pinot noir with intense tannins and lush flavors that finishes with a lingering whisper.

This wonderfully complex Sonoma County Chardonnay has aromatics of honey, rice cake, ripe Bosc pear, butterscotch and a hint of lemon. In the mouth, the wine is moderate weight but packs extraordinary depth of flavor rich with apple pie, lemon tart and a luscious caramel core. This round yet delicate wine finishes with bright acidity and a creamy finish.

Take a deep breath and dive in. Sea Floored opens with aromas of dark, earthy pomegranate wtih nuances of raspberry jam and classic Sta. Rita Hills black pepper. The wine is a bold pinot noir with dominate flavors of dark cherry cola, black plum and boysenberry with a silky tannin finish from French oak barrels and accents of freshly ground black pepper.