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This structured yet delicate pinot noir has aromatics of exotic berries, cherry pie and vanilla custard with a hint of bramble. In the mouth, you find smooth, deep flavors of dark chocolate covered cranberry and pomegranate with a touch of rose and cigarbox on the finish. A beautiful pinot noir with structured, elegant tannins and a long finish.
91 Points - Jeb Dunnuck
Looking for a great recipe to pair with this wine? Here are a couple of delicious dishes from the Foley Food and Wine Society.
