Our 2020 Robert's Vineyard Pinot Noir oers savory aromas and flavors from start to finish. Green plum and nori on the nose give way to supple fruit characters, mushu plum sauce, freshly picked raspberry and toasty barrel tones on the finish.

Upon opening, aromas of blackberry and plum cobbler mingle seamlessly with notes of allspice, and dried bay leaf. The palate offers supple, but firm tannins, providing structure to layers of juicy flavors and hints of spice. Serve with Waygu beef carpaccio, short rib tacos, or braised lamb shank.

The 2019 Nicole’s Proprietary Red is a blend created from the best barrels of our estate’s finest vineyard blocks. The final composition consists primarily of Cabernet Sauvignon with a small amount of Merlot. On the palate this wine shows soft, supple tannins with flavors of stone fruit, dark cherry and plum. Balanced by its acidity, polished tannins and exotic oak, the wine shows a beautiful juxtaposition with contrasting flavors that work well to deliver a long and lingering finish. Nicole’s should be decanted when young,and should age for 20+ years.

Our 2021 Courtney’s Vineyard Reserve Chardonnay has mouthwatering aromas of confectionery lemon curd and toasted brioche. The palate is bold and complex with plenty of richness from its time in oak. Hints of toasted graham, candied pineapple, lemon zest, and rich notes of caramelized sugar carry this wine through the finish. We recommend allowing the wine to evolve in the glass for a few moments and pairing it with a rich dish, such as chicken marsala.

This beautiful representation of Sta. Rita Hills Pinot Noir opens with aromas of dried thyme, red cherry cola, and black pepper accents. Bright acidity lifts confectionery fruit flavors of dried cherry and fresh red plum, finishing with nuance of boysenberry and pure vanilla extract.

Our 2021 Patrick’s Vineyard Chardonnay has a golden-amber hue with ripe pear, pineapple core and movie popcorn on the nose. The mouthfeel is round and full, expressing notes of pear, apple pie fillling, butterscotch and marzipan.

This savory wine opens with aromas of earthy dark plum, accents of red hibiscus tea, and black pepper. On the palate, refined texture and elegant tannins are coupled with layers of ripe confectionary fruits, notes of black pepper, dried herbs, and pomegranate. We recommend decanting to allow this complex wine to evolve.

Our 2021 Sangiovese opens with aromas of violet, cherry, cola, and a hint of sarsaparilla. On the palate, bright white cherry flavors are supported by persistent tannins in the mid-palate, with nuance of graphite and cedar on the finish. We recommend pairing this wine with pasta carbonara, squid ink seafood risotto, or chocolate cherry brownies.

This wine marries sweet nuances of toasted graham and caramel with white flower, and fresh pineapple. The palate is beautifully balanced, the oak and acid providing structure for lemon citrus fruit and confectionery notes of vanilla wafer and honeycomb. A racy minerality lingers through the finish.

This structured yet delicate pinot noir has aromatics of exotic berries, cherry pie and vanilla custard with a hint of bramble. In the mouth, you find smooth, deep flavors of dark chocolate covered cranberry and pomegranate with a touch of rose and cigarbox on the finish. A beautiful pinot noir with structured, elegant tannins and a long finish.

This cabernet franc has beautiful aromatics of ripe mountain blueberries and fun floral undertones with light hints of graphite that lead to flavors of wild blueberries, dark toffee, chocolate covered raspberry and light roasted coffee. A juicy, berry driven wine with big, chewy tannins, lovely florality and a nice dry finish.