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To visit Ferrari-Carano Vineyards & Winery is to step into Tuscany—right in the middle of Sonoma County. We couldn’t ask for a better partner than The Pasta Queen herself, iconic Italian chef Nadia Caterina Munno. Celebrate a traditional Italian Feast of the Seven Fishes this holiday season with her recipe for Cream of Shrimp & Lemon Pasta, paired with our Italian-style Pinot Grigio.
2023 Ferrari-Carano Pinot Grigio, Sonoma County
Bright aromas and flavors of white peach, kiwi-lime, honey, and lychee are lifted by fresh acidity; notes of apricot carry over a crisp finish.
Pairs Well With: Penne with Honey-Lime Shrimp and Apricot & Ricotta Crostata
2021 Ferrari-Carano Sangiovese, Alexander Valley
A nose of clove-spiced cherry, cranberry, roasted figs, and vanilla leads into a structured, smooth palate; a hint of caramel sauce shows up on the finish.
Pairs Well With: Mushroom Tartlets with Brandy & Sage and Fig & Proscuitto Flatbread
“In Italy we like nothing better than sharing wine and food. Much like crafting the most authentic pasta dish, creating exceptional wine requires dedication, passion, and attention to detail, all skills the Ferrari-Carano winemakers have truly mastered.” - Nadia Caterina Munno, The Pasta Queen
