Join Us at our annual Bewitching Banshee Bash on Saturday, October 26th! Book Now
Join Us at Lincourt's Friendsgiving Pig Roast on Saturday, November 16th! Book Now
Discover our curated selection of Our Favorite Wines!
Join Us at our annual Bewitching Banshee Bash on Saturday, October 26th! Book Now
Join Us at Lincourt's Friendsgiving Pig Roast on Saturday, November 16th! Book Now
Discover our curated selection of Our Favorite Wines!
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ProfileNamed for late winemaker Patrick (Pat) Foley, this wine was crafted to embody his bold character, fun-loving personality and relentless spirit. Upon opening, aromas of toasty oak, cinnamon, vanilla, plum and cherry waft from the glass. The robust mouthfeel maintains intrigue as flavors of spicy white pepper, plum, and cocoa powder flow across the palate. Medium tannins and a long finish make this wine an ideal pairing with a hamburger, pizza, or meatloaf and will continue to evolve with proper cellaring for 10 to 15 years.
Looking for a great recipe to pair with this wine? Here are a couple of delicious dishes from the Foley Food and Wine Society.