Radiates all things red, racy, and beautiful - red cherries, red lipstick and red roses. Sleek and smooth upon entry with its silken tannins. The palate’s full, rich volume leads to an acidic finish framed by supple tannins.
Exudes fresh blackberry, candied fruits, and sweet high-toned herbs in the nose. The oak treatment supports the flavors and provides a lengthy backbone. It has a juiciness consistent with the fruit flavors and tremendous focus.
All things dark and powerful in a red wine. Dark blue-black fruit aromas tangle with those of darkly charred wood and blackened meat. If you like your Cabernet big, flavorful, and chewy, this is the one for you.
Aroma is a heady mix of ultra ripe black plums, black currants, black and red licorice and bay leaves. The palate is full and firm for a mouthcoating finish. It has a sweetness that makes it immediately appealing.
Exudes aromas of stone fruits, leechee, violets and rose petals. The mouth is creamy, rich, and clean, and perhaps because it was aged on its lees in oak, it has the yeasty finish of a fine Blanc de Noir.
The leading aroma is dominated by melted black and red licorice candy smells followed up by super-ripe or sunbaked blackberries. The oak contributes vanilla extract to the fruit and spice. The perfect cold weather sipping wine!
Captured the best synergy of the three varieties. About all things dark and powerful in a red wine. Aromas of dark fruit intermingle with charred wood and blackened meat. A big, powerful and chewy Cabernet.