Upon opening, a bouquet of sarsaparilla, cranberry, vanilla, and forest floor fill the nose. On the palate, bright acidity and dancing tannins blend beautifully with notes of black cherry and graham cracker. Sky High Ranch Pinot Noir is a seductive, aromatic wine that pairs beautifully with mushroom risotto, roasted salmon over lentils and bacon, or Toulouse-style cassoulet.

The 2023 Lindsay Pinot Noir offers fresh boysenberry and tart pomegranate seed aromas. On the palate, this wine delivers a juicy black cherry foundation with gentle tannin and hints of black pepper on the silky, lush finish.

The 2023 opens with aromas of candied raspberries and red cherry. On the palate, the wine is complex with layers of blackberry, boysenberry and ribbons of elegant tannin. This wine delivers mouthwatering acidity with black pepper and dark plum on the finish.

Enticing aromatics of boysenberry jam and black cherry cola.  On the palate, this wine has moderate tannin with smooth texture with well-integrated tannin and fruit with lush notes of red and black plum, raspberries and chamboard with hints of black pepper accents on the finish.

This Pinot is sultry and inviting. Raspberry, blackberry, cigar box, leather and a hint of baking spice fill the nose. The palate offers a smooth texture and silky tannins with flavors of plum, gravel, black cherry, and chocolate. Balanced acidity carries this wine through the memorable, extended finish.

On the nose, raspberry, fruit punch, cranberry, strawberry, earth, and spice lead to a smooth, lively palate with juicy red currant and strawberry flavors through the finish.

This cranberry red wine opens with herbaceous notes of mint, eucalyptus and lush red fruit aromas. Medium in body with a medium finish, it develops further on the palate with additional notes of sweet tobacco and spicy raspberry. Enjoy with Brussels sprout salad and glazed bacon, broiled sea bass, or traditional pork tamales in mole sauce.

The 2022 Hallberg Ranch Pinot Noir opens with delicate aromas of cherry, pomegranate, and wild strawberry with savory notes of crushed dried herbs. On the palate, red and black fruit flavors are framed by nuanced sweet oak.

Abundant dark fruit aromas with notes of spice, vanilla, and a subtle earthiness waft from the glass. On the palate, the wine is bold, yet the balance of rustic tannins and acid are in perfect harmony. The flavor profile is deeply layered, with evolving characters from entry through the long finish. Drinking well now, with proper cellaring this wine is expected to age well for 5-7 years.

This is a plump and juicy Pinot Noir, opening with aromas of dried cherry, ground cardamom spice, nutmeg, and a hint of bacon. The mouthwatering palate offers blood orange essence, cherry pie, and subtle tannin with balanced acidity.

The 2023 Dundee Hills Reserve Pinot Noir is chock-full of concentrated aromas of baked cherry, marionberry, and baking spice. A pure expression of the terroir, this wine has a refreshing acidity, delicate, fine-grained tannins, and a persistent, elegant finish. Enjoy this wine alongside cured meats, summer salads, and mild cheeses.

Our 2021 Estate Russian River Valley Pinot Noir is silky with a balanced acidity and soft tannins. Aromas include wild strawberry, black cherry, cranberry-spice, and forest floor. Ripe cherry and pomegranate dominate the flavors, along with savory hints of mushroom, clove and baking spices.

The 2022 Willie Mae opens with aromas of fresh red raspberry and tart cherry jam. On the palate, this wine has a delicate Ceylon tea tannin structure that frames candied black cherry fruit with hints of marzipan and dried cran-raspberry on the finish. This is the ultimate wine for pairing with a fromage carte.

The combination of dry farming and cool microclimate shows in the intensity of ruby color, pure flavors and seamless structure of the Hallberg Pinot Noir. The complex nose opens with juicy aromas of red fruit and berry confiture. The wine glides on the palate with luxurious texture and seamless balance, its vibrant acidity enhancing the intensity of fruit on the mid-palate.

The 2023 Reserve Pinot Noir is a stunning wine made by winemaker Greg Freeman that captures the essence of Chalone Vineyard's distinct terroir in a complex, yet refined style. Opulent aromas of bright, crushed black cherry, blackberry preserves, creamy vanilla, and cinnamon lead to a medium-full bodied plate that is an expressive and superb representation of the varietal. This wine offers a full and gratifying mid-plate and generous, lingering finish with hint of violet, clove, and a subtle mineral note. 

Our 2022 Windborn Pinot Noir is deep and dark with shades of mahogany and garnet. On the nose, there are complex aromas of black cherry, coriander, and plum that are complemented by hints of black olive, cedar, underbrush and baking spices. The palate delivers a rich and dense midpalate with a long and persistent finish.

This structured yet delicate pinot noir has aromatics of exotic berries, cherry pie and vanilla custard with a hint of bramble. In the mouth, you find smooth, deep flavors of dark chocolate covered cranberry and pomegranate with a touch of rose and cigarbox on the finish. A beautiful pinot noir with structured, elegant tannins and a long finish.

Our 2024 Willamette Valley Pinot Noir opens with a beautiful bouquet of huckleberry, dried cherry, orange peel, clove, cedar, and mocha. On the palate, fine tannin provides support to flavors of pomegranate and tart strawberry. Persistent balanced acidity carries the wine through the finish. Serve with pork tenderloin, mushroom risotto, or roasted chicken.

Our first vintage of Jory Ridge offers captivating aromas of baked cherry, marionberry, clove, and a subtle hint of pencil shavings. On the palate, this wine is stunningly poised - it is rich yet nuanced, beautifully capturing the essence of our Black Walnut vineyard. This wine pairs perfectly with mushroom risotto, roasted chicken with summer vegetables, or charcuterie.

Our 2021 Deepsown Pinot Noir is synonymous with elegance and finesse. Aromatics of redolent cherry and raspberry are accented by notes of allspice, mocha and Douglas fir tips. The palate draws you in with flavors of baked strawberry tart and hints of spice with fine tannins and refreshing acidity. Rich and seamless, this wine is very transparent in that it reflects all aspects of its crafting: from the climate and soil, to the vineyard and through the slow and gentle fermentation.

This Pinot Noir is bursting with dynamic characters. On the nose, fruit punch, muddled cranberry, forest floor, and sandalwood are accented by notes of graphite and bay leaf. The palate delivers juicy acidity, lifting savory herbal flavors and lush red berries.

The 2023 Rancho Santa Rosa Pinot Noir embodies the essence of the cool climate St. Rita Hills. The wine opens with aromas of red cherry, fresh raspberry, and accents of earthy black pepper. On the palate, bright fresh acidity, ribbons of hibiscus tea, raspberry fruit, and cherry cola are supported by moderate tannin leading to a juicy finish. This wine pairs perfectly with fromage and charcuterie.

This quintessential cool climate pinot noir has lush aromatics of strawberry jam and fudge covered bacon with hints of baked cookie crumbs, sassafras and mocha. Rich flavors of pomegranate, bright cherries and cola are balanced by a hint of caramelized sugar and vanilla. This big, muscular wine is bright yet full-bodied with structured tannins that is beautiful now but will only get better with time.

The Hallberg vineyard just outside Sebastopol features Goldridge sand-loam soils and with sunny days moderated by cool coastal breezes and fog. Aromas and flavors of bright red cherry and raspberry fruit are framed by baking spices, leading to a rich, plush mouthfeel and a lingering finish.

This wine is a beautiful representation of Anderson Valley Pinot Noir. Aromas of toasty graham cracker, white pepper, hibiscus, and strawberry awaken the senses. The palate is smooth with allspice upfront, followed by flavors of pomegranate, and a lifting acidity lingering on the finish.

This Pinot Noir opens with aromas of spiced black cherry cola, dark plum, and black pepper. On the palate, it has great concentration, bold tannin, and prominent oak tones of toasted vanilla, marzipan, and bourbon. This bold Pinot Noir will continue to evolve with proper cellaring and should be decanted in its youth. Enjoy served alongside a peppered steak for the ultimate indulgent feast.

A delicate, yet fragrant bouquet of red cherry, raspberry, confectionery chambord, and hints of black pepper introduce this Pinot Noir. The palate delivers smooth, refined tannin and a lush mouthfeel, complemented by black cherry compote and red plum flavors.

The 2022 Highground Pinot Noir is vibrant and deep ruby in color. On the nose, complex aromas of cedar and underbush are complemented by hints of baked cherry and red currants. The palate delivers a seamless texture and layers of black tea and baked cherries. This elegant wine with silky tannins pairs well with salmon, soft cheeses, and charcuterie.

Our 2023 Robert’s Vineyard Pinot Noir is a textbook cool-climate Pinot. Abundant red fruit characters - raspberry, pomegranate, and dried strawberry are complemented by hints of vanilla and dark chocolate on the palate. True to the terroir, earthy notes and tea leaf linger on the finish. Pair with wild mushroom pasta or herb-crusted pork tenderloin with a red wine reduction.

The 2022 Valleyview is a blend of small lots resulting in a wine which reflects the elegance, intriguing aromatics, and silky texture of pinot noir grown in the Willamette Valley. On the nose, complex aromas of black cherry, black pepper, and marionberry are complemented by black tea, anise, orange zest, and cedar. The palate delivers a balanced and refined mouthfeel with a polished and very long finish.

Upon opening, freshly picked cranberries, raspberries and accents of red cherry compote fill the air. This wine is mouthwatering with light body and minimal tannin, showcasing the exquisite fruit of Sta. Rita Hills. Fruit-forward notes of juicy black berries, cherry and freshly squeezed pomegranate juice are accented by faint black pepper and Ceylon tea-like tannin lingering through the finish. This wine is the perfect pairing for pot roast or served with Thanksgiving dinner.

This wine opens with a bouquet of raspberry, white flower, dried strawberry, pomegranate, and mushroom. The palate is full and rich with dense layers of dark fruit - plum, pomegranate, and cranberry.

This Pinot Noir takes you on a lovely stroll down a summer garden path. A fresh, fruit-driven wine with ever-changing aromatics of bright strawberry, star anise and cranberry with floral hints of jasmine and leather. Delicate flavors of strawberry lead to a supple mouthfeel and lingering finish with nice acidity. An elegant, delicate pinot noir with purity, grace and finesse.

Bright and lifted on the nose, this Pinot Noir opens with an expressive bouquet of strawberry, fresh raspberry, and red cherry, with layered hints of mushroom, wet leaves, and a distinct forest floor character reminiscent of a damp coastal woodland. The palate mirrors the nose with a core of vibrant red berry fruit, cherry skin, raspberry coulis, and a whisper of cranberry balanced by a grounded savory undertone of damp earth, moss, and truffle mushroom. Silky tannins and fresh acidity carry the wine through the lingering terroir-driven finish.

The 2023 Hallberg Ranch Pinot Noir opens with delicate aromas of cherry, pomegranate, and wild strawberry with savory notes of crushed dried herbs. On the palate, red and black fruit flavors are framed by nuanced sweet oak and vanilla. The silky palate finishes with fine-grained tannins. Pair with beet and arugula salad with truffle-infused almonds or cocoa nib crusted duck with roasted fall vegetables.

The wine opens with cherry cola, wet earth and spearmint aromas. Incredible weight and brooding tannins frame dark cherry flavors with a long and flavorful finish. Pair with mushroom tart, triple creme brie with strawberry compote, or prosciutto pizza.