Aromas of dark cocoa, ripe raspberry, and flint/mineral notes open up to sweet ripe plum, black cherry, and an oak expression of lightly toasted brioche. Full-bodied, exuberant plum and red cherry fruit flavors without a hint of the irrational. Cocoa and a hint of anise join the fruit in an elegant balance along with the oak, acid, and tannin. Supremely focused, but generous with a long finish.

This wine opens with cassis, cedar, cocoa, cola, and cardamom spice on the nose. The palate is beautifully structured with plush, integrated tannins adding elegance and depth to the layers of leather, plum jam, and mocha flavors.

The 2020 Brut sparkling opens with aromas of golden delicious apple, pear, and brioche. On the palate, fine mousse is accompanied by a smooth richness and velvety bubbles. Flavors of apple compote, pear, hazelnut and hints of walnut linger on the finish. 

Our 2024 Oak Hill Vineyard Sauvignon Blanc is a fresh, clean wine with lemon-lime citrus and white flower on the nose. Crisp acidity coupled with white peach, lime zest, and a distinct minerality make this wine an excellent apéritif., or paired with a variety of light cuisine. We recommend sea bass roasted with fennel and orange slices, topped with gremolata.

Upon swirling the glass, you’ll notice aromas of cassis, black olive, and dried oregano. On the palate, smooth tannins with well-integrated oak provide the backbone for bold flavors of black currant, dried sweet tobacco, graphite, accents of cedar, and ribbons of caramel and espresso. Decant and enjoy with steak frites.

Crisp and refreshing, the nose displays aromas of cut grass, watermelon and citrus. The wine shows pale lemon yellow in the glass with an acid-driven profile on the palate that surrounds citrus, cut hay and slight floral notes.

Upon first swirl of the glass, aromas of strawberry, nectarine, white plum, and lemon will transport you back in time, with memories of warm days and al fresco dining. On the palate, flavors of cran-raspberry and blood orange are highlighted by the bright, refreshing acidity, making this wine a truly versatile delight.

The 2022 Trésor opens with aromas of cedar, molasses, cola, cassis, and a hint of clove. The palate is full, with silky tannins adding depth to layers of plum jam and toasty dried cherry scones. Trésor complements lamb and beef that is roasted or braised. Pair with beef stew, filet mignon, a maple bacon cheeseburger, grilled flank or sirloin steak. Try Trésor with strong-flavored cheeses like Gorgonzola or sharp cheddar.

This wine is teeming with tropical aromas - guava, passion fruit, pineapple, and lime zest. The creamy palate offers flavors of grapefruit and apricot with a burst of fresh acidity carrying it through the finish.

Densely colored with intense aromas of luscious black cherry, forest floor and hints of baking spice that emerge from the glass. Its elegant mouth-filling texture nicely balances fresh acidity and silky-smooth tannins.

Our 2021 Sangiovese opens with aromas of violet, cherry, cola, and a hint of sarsaparilla. On the palate, bright white cherry flavors are supported by persistent tannins in the mid-palate, with nuance of graphite and cedar on the finish. We recommend pairing this wine with pasta carbonara, squid ink seafood risotto, or chocolate cherry brownies.

The 2022 Cabernet Franc is delicate, yet layered. Aromas and flavors of plum, black currant, cinnamon, vanilla, green tobacco, and toasted marshmallow lead to a decadent, long-lasting crème brûlée finish.

The 2023 Rosé is the quintessential summertime wine. This wine is popping with aromas and flavors of strawberry, rose petal, and watermelon, lifted by crisp acidity.

This wine is a beautiful representation of Anderson Valley Pinot Noir. Aromas of maple, fig compote, marshmallow, and allspice awaken the senses. The palate offers an uplifting acidity with strawberry tart flavors, accented by notes of thyme, and caramel drizzle on the finish.

The 2022 Abel Cabernet Sauvignon displays a dark garnet-ruby color in the glass. Aromas of spice, cedar, tobacco, and pomegranate lead to delicate, yet bold characters on the palate. Black raspberry, blackberry blossom and vanilla flavors framed by rich tannin coalesce in a smooth, lingering finish

Founder’s Block is known for producing wines of exceptional character. The 2022 is a delight for the senses with enticing aromas of nectarine, baking spice, ginger, and white flower. The richness of this wine is beautifully balanced with subtle minerality and bright acidity supporting layers of stone fruit and baked apple flavors. Serve lightly chilled with smoked salmon with lemon aioli and toasted brioche, fresh peach salad with baby greens, goat cheese and pistachios, or a garden pizza with basil pesto.

This wine has beautiful aromas of crisp green apple and guava with lively citrus zest. On the palate, this wine is bright, refreshing and mouthwatering, with bold acidity, notes of kiwi fruit, and lemon-lime citrus zest on the clean, crisp finish.

Our 2023 Rosé is light pink in the glass with delicate notes of fresh strawberry, rhubarb, rose petal and peach aromas. The palate is laced with juicy watermelon notes, apricot, and notes of fresh cut grass. The finish is long and refreshingly crisp. The gentle hue of this Rosé was achieved by allowing Pinot Noir grapes to remain in contact with the juice ever so briefly—just long enough to garner a delicate blush, and classic Pinot Noir structure and character.

The 2023 Rosé of Grenache opens with a bouquet of candied strawberry rhubarb and tart red cherry. The palate is light yet balanced, featuring nectarine, raspberry, and strawberry jam flavors with an energetic burst of fresh acidity. This wine pairs beautifully with shaved Parmesan, pomegranate and fennel salad or prosciutto wrapped melon.

This wine opens with lifted aromas of boysenberry, blackberry, black currant, and vanilla. On the palate, crushed berries and cassis give way to layers of opulent black and red berry fruit, with accents of vanilla. This wine is well-structured with the support of velvety tannins lingering on the long, elegant finish.

The 2022 Malbec opens with mouthwatering aromas of berry cobbler and pomegranate. On the palate, it has delicate tannin, juicy mouthfeel, and flavors of dark blackberry jam, red plum, and ribbons of cranberry fruit. This is the perfect wine for Thanksgiving dinner - beautiful, and approachable with moderate acidity.

This Chardonnay is a wine of character with pleasant aromas and pale lemon-yellow color. The nose is buttery with sweet aromas of tropical fruit and cherry blossoms. On the palate, the wine is soft and silky with notes of brioche and tropical fruit that return pleasantly on the finish and a slight mineral note that adds complexity. It is a medium-bodied wine that goes well with white meat served with buttery sauces or crab.

This decadent Chardonnay opens with lush pear, peach, lemon chiffon, graham cracker, and toasted marshmallow aromas. On the palate, spiced apple, apricot, and vanilla buttercream combine with the beautifully creamy texture to create an opulent profile with an elegant finish.

Our 2022 Patrick’s Vineyard Chardonnay opens with an intriguing bouquet of butterscotch, ripe apple, dried pear, and toasted oak. The aromas carry through to the full-bodied palate adding a touch of tropical pineapple. Vibrant acidity lends a long, textural finish. Pair with shrimp scampi, herb-roasted chicken, or creamy pasta.

The 2022 Reserve Chardonnay exemplifies the picturesque Carneros growing region. Opening with deeply complex aromas of apple crisp, caramel popcorn, golden delicious apple, quince, and créme brûlée, this wine beckons the first sip. On the palate, the creamy texture is layered with intriguing flavors - Bartlet pear, peach cobbler, graham cracker, and toffee, culminating in a long, indulgent finish.

The 2024 Fumé Blanc is crisp and full of bright fruit characters. Aromas of guava, apricot, and lychee lead to fresh pineapple, mango, peach, and lemon cream on the palate. This wine is light and refreshing - perfect for spring and summer dining al fresco.

This wine is big, bold, and dense, packing abundant savory characters into the bouquet and palate. The first swirl of the glass reveals barrel spice, cigar box, leather, black cherry, and black raspberry. Rich layers of dark chocolate, mocha, and black tea coupled with soft acidity meld seamlessly, lingering long beyond the last sip.

This wine opens with leather, cedar, plum jam, molasses, and mocha on the nose. The palate is juicy upfront with warm marionberry syrup and full, velvety tannins. Notes of butterscotch linger on the long, decadent finish.

The 2024 growing season kicked off with cool spring temperatures. A few summer heat spells nudged the ripening along, while cool nights helped preserve acidity and freshness in the fruit. Harvest held a fast pace and delivered beautiful fruit quality.

Our 2023 Pinot Grigio opens with enticing aromas of white peach, green melon, wet stone, and white flower. The palate is crisp and refreshing, showcasing citrus and honeydew characters with subtle minerality. Enjoy this wine with arugula salad with shaved fennel, linguine with white wine clam sauce, seafood risotto, or roast chicken with aromatic herbs.

This wine opens with enticing aromas of peach, papaya, honeysuckle, rose water, and marshmallow. On the palate, flavors of mango, dried apricot, lemon meringue, and honey are lifted by beautiful, bright acidity through the finish.

Our 2022 Windborn Pinot Noir is deep and dark with shades of mahogany and garnet. On the nose, there are complex aromas of black cherry, coriander, and plum that are complemented by hints of black olive, cedar, underbrush and baking spices. The palate delivers a rich and dense midpalate with a long and persistent finish.

Our 2021 Estate Russian River Valley Pinot Noir is silky with a balanced acidity and soft tannins. Aromas include wild strawberry, black cherry, cranberry-spice, and forest floor. Ripe cherry and pomegranate dominate the flavors, along with savory hints of mushroom, clove and baking spices.

This wine opens with aromas of cardamom spice, plum jam, molasses, and rubbed sage. The palate is medium-bodied with layers of black raspberry jam, and licorice lingering on the finish.

Enticing purple hues in the glass give way to aromas of dark cherry, Madagascar vanilla, notes of mocha, caramel, and baking spices. This wine is dense, yet gracefully structured with balanced acidity. Abundant dark fruit and gentle brown sugar notes flow through the long finish. A worthy illustration of all the Knights Valley has to offer.

Aromas of pear, melon, honeysuckle, apple, and brioche fill the nose. The palate is bright, offering creamy texture and flavors reminiscent of crème brûlée.