The 2023 St. Jean Vineyard Cabernet Franc is dark and structured. Aromas of blue and black fruits fill the air; subtle smoky herbaceous notes complementing black pepper spice and tobacco. On the palate, black plum, cherry, and raspberry flow freely, supported by beautifully integrated acidity and softly structured tannins. Spice and vanilla linger on the finish.

This wine is loaded with brambly ripe berry, subtle crushed rose petal, vanilla, and caramel. The palate is creamy and plush - bursting with rich berries and dark cherry framed by sweet oak, vanilla, caramel, and a touch of baking spice. Supple, integrated tannins create an elegant and elongated finish.

Founder’s Block is known for producing wines of exceptional character. The 2023 is an excellent representation of that. On the nose, stone fruit, spice, and subtle floral notes intrigue the senses. The first sip reveals baked apple, nectarine, and warm toasted oak spice. The rich, creamy mouthfeel is lifted by bright acidity, creating a well-structured, food-friendly wine.

Our 2023 Reserve Cabernet Sauvignon is full-bodied and expansive. On the nose, cedar, cassis, and allspice create an intriguing medley. Leather and black plum jam flavors flow beneath hints of cocoa and warm caramel. The finish is persistent and satisfying.

The Chairman Series Lineage is a bold and distinguished red wine. On the nose, rich cassis, currant, and juicy blackberry are accented by notes of sweet tobacco. On the palate, this wine has chalky tannin and showcases earthy blue fruit with veins of graphite, olive, and pomegranate. Decant and pair with roasted lamb, wild game, or root vegetables.

Our 2022 Syrah opens with black pepper, black plum, and accents of violet candy on the nose. The palate is juicy, offering moderate tannin support to layers of blackberry, plum, and currant with delicate French oak framing. Pair with smoked duck, sausage, or charred scallion chimichurri.

The 2023 Highground Pinot Noir is an intensely structured, powerful representation of the varietal. Black currant, plum, rose petals, and black cherry are complemented by sappy, mineral-driven characters. This wine is the definition of polish and poise. We recommend serving with roasted duck breast, creamy mushroom pasta, grilled eggplant, or herb-crusted lamb.

This decadent Chardonnay opens with lush pear, peach, lemon chiffon, graham cracker, and toasted marshmallow aromas. On the palate, spiced apple, apricot, and vanilla buttercream combine with the beautifully creamy texture to create an opulent profile with an elegant finish.

The 2024 Viognier opens with enticing aromas of rose blossom, tropical guava, mango, and peach. On the palate, lemon cream and tropical fruit with noticeable mid-palate viscosity, lead to a crisp finish.

Our 2023 Willamette Valley Chardonnay opens with delicate aromas of white flower, stone fruit, lemon peel, caramel, and toasted almonds. The palate is a beautiful compilation of subtle wet stone, citrus, and fresh baked bread.

The 2023 Lindsay’s Vineyard Reserve Pinot Noir captivates the senses from the first swirl of the glass with aromas of dense black berries, cola, and black pepper. The palate is concentrated with black, blue, and red berry fruits, ribbons of pomegranate, and elegant French oak tannin on the finish. Pair with duck or filet mignon.

Upon opening, sultry aromas of sage, plum, dark cherry, forest floor, and spices fill the nose. This full-bodied Cabernet is layered with complex flavors of cherry cola, Santa Rosa plum, and fresh flowers. The finish is smooth and rich.

Our 2023 Courtney’s Vineyard Reserve Chardonnay opens with toasted brioche, hazelnut, and vanilla bean custard. On the palate, the wine is mouthwatering, balanced, and viscous with good weight. It is rich in notes of crème brûlée, sweet creamy custard with confectionery vanilla wafer, and buttered popcorn on the finish. Pair with creamy pumpkin sauce over gnocchi with a crispy pork belly garnish.

Petit Verdot is known for its saturated color and bold phenolics, and this wine is an excellent representation of that. After decanting, dynamic characters come to life - the nose is bold with toasted oak, plum, vanilla, and cigar box, with accents of black pepper. The full-body exhibits robust flavors of cocoa, cherry jam, leather, and spice lingering long after the last sip. Lamb shank or blue cheese are wonderful pairings for this powerhouse wine.

The 2024 Viognier opens with enticing aromas of rose blossom, tropical guava, mango, and peach. On the palate, lemon cream and tropical fruit with noticeable mid-palate viscosity, lead to a crisp finish.

Our 2020 Blanc de Noirs is crisp and clean with bright citrus, Melipona honey, and floral notes coupled with subtle croissant and fine mousse characters. Pair with arugula salad with goat cheese, almonds, and Champagne vinaigrette or seared scallops with beurre blanc.

Our 2022 Gravel Bed Red opens with blue blueberry and boysenberry aromas, wrapped in a delicate bouquet of fresh lavender. The juicy palate delivers marionberry and boysenberry cobbler, with savory dried herbs, and mouthwatering acidity. Supple tannins linger on the smooth, elegant finish. This wine pairs beautifully with aged Gouda cheese, Italian sausage with fennel, or pasta bolognese.

The 2023 Annie Dyer Pinot Noir opens with aromas of rich, dark blackberry chambord and accents of red cherry cola. On the palate, this wine is a medium-bodied, showcasing juicy boysenberry, ribbons of raspberry fruit, nuance of peppercorn spice, and a silky finish.

This wine is the ideal blend of fruit and creaminess, with intentional depth and brightness. Baked pear, vanilla, baking spice, apple and butterscotch aromas are dashed with a bit of lemon zest. 50% malolactic fermentation adds texture to the wine that is perfectly balanced with peach salinity and a clean finish.

The 2020 Brut sparkling opens with aromas of golden delicious apple, pear, and brioche. On the palate, fine mousse is accompanied by a smooth richness and velvety bubbles. Flavors of apple compote, pear, hazelnut and hints of walnut linger on the finish. 

Our 2023 Gravel Bed Cabernet Sauvignon is a rich, decadent wine from it’s dark red color to it’s full-bodied structure. On the nose, there are concentrated aromas of ripe blackberry and cassis interlaced with vanilla and subtle spice notes. The palate is elegant and fruitful - black cherry, graphite and dark chocolate swirl amid velvety tannins A touch of sweet oak is present on the long, lifted finish.

This wine opens with aromas of hazelnut, toasted meringue, and accents of pineapple. On the palate, the wine is medium-bodied, showcasing notes of rich honeysuckle and pineapple upside down cake with light toasted oak on the finish.

Aromas of rich, juicy Marionberry with accents of black cherry entice the senses. On the palate, this wine has a juiciness reminiscent of ripe blackberries, accents of red cherry, pomegranate fruit, and notes of spiced herb. It is balanced and smooth on the finish with notes of toasted French oak.

Our 2024 Oak Hill Vineyard Sauvignon Blanc is a fresh, clean wine with lemon-lime citrus and white flower on the nose. Crisp acidity coupled with white peach, lime zest, and a distinct minerality make this wine an excellent apéritif., or paired with a variety of light cuisine. We recommend sea bass roasted with fennel and orange slices, topped with gremolata.

Each offering of this unique reserve blend shows a distinct personality, influenced by the selection of varietals, growing region and vintage. The 2022 opens with ripe, brambly aromas of blackberry, black cherry, baking spice, and a hint of savory herb. On the palate, dense layers of dark, ripe berry fruit is laced with sweet vanilla. This wine is juicy and generously textured with an extensive, velvety finish.

The bouquet is powerful yet refined with floral notes, tobacco, and black pepper. On the palate this wine shows soft, supple tannins with flavors of stone fruit, dark cherry, and plum. Balanced by its acidity, polished tannins and exotic oak, the wine
shows a beautiful juxtaposition with contrasting flavors that work well to deliver a long and lingering finish.

Our 2021 Deepsown Pinot Noir is synonymous with elegance and finesse. Aromatics of redolent cherry and raspberry are accented by notes of allspice, mocha and Douglas fir tips. The palate draws you in with flavors of baked strawberry tart and hints of spice with fine tannins and refreshing acidity. Rich and seamless, this wine is very transparent in that it reflects all aspects of its crafting: from the climate and soil, to the vineyard and through the slow and gentle fermentation.

Our 2024 Willamette Valley Pinot Noir opens with a beautiful bouquet of huckleberry, dried cherry, orange peel, clove, cedar, and mocha. On the palate, fine tannin provides support to flavors of pomegranate and tart strawberry. Persistent balanced acidity carries the wine through the finish. Serve with pork tenderloin, mushroom risotto, or roasted chicken.

Our 2023 Robert’s Vineyard Pinot Noir is a textbook cool-climate Pinot. Abundant red fruit characters - raspberry, pomegranate, and dried strawberry are complemented by hints of vanilla and dark chocolate on the palate. True to the terroir, earthy notes and tea leaf linger on the finish. Pair with wild mushroom pasta or herb-crusted pork tenderloin with a red wine reduction.

The 2022 Trésor opens with aromas of cedar, molasses, cola, cassis, and a hint of clove. The palate is full, with silky tannins adding depth to layers of plum jam and toasty dried cherry scones. Trésor complements lamb and beef that is roasted or braised. Pair with beef stew, filet mignon, a maple bacon cheeseburger, grilled flank or sirloin steak. Try Trésor with strong-flavored cheeses like Gorgonzola or sharp cheddar.

 Our 2023 T Anchor Chardonnay opens with aromas of candied lemon, clover honey, and toasted graham. On the palate, this wine is sophisticated with balanced acidity and a rich mouthfeel. Flavors of lemon curd and creamy texture are complemented by moderate confectionery notes and accents of toasted vanilla bean on the finish.

The 2023 Patrick’s Chardonnay opens with a mouthwatering bouquet of ripe apple, dried pear, and a hint of lime wrapped up in toasted marshmallow and butterscotch. The full-bodied palate offers creamy texture and vibrant acidity, bringing out layers of tropical flavor. Minerality lingers on the long finish. This wine is an excellent option to serve with classic fettuccine Alfredo, or garlic risotto topped with seared scallops.

Aromatics of fresh lemon curd with toasted meringue and pops of fresh citrus zest. On the palate, the wine is full-bodied with accents of brined minerality and candied tangerine and has a finish of nectarine and powdered peach pastilles.

Our 2022 Cabernet Franc is chock-full of enticing aromas of cassis, raspberry, and graphite. On the palate, this wine is fresh with accents of pepper and tobacco laced with ribbons of silky tannin and delicate notes of red plum, cherry, and pomegranate. Serve with lamb with mint sauce or tri-tip BBQ for a memorable meal.

Each offering of this unique reserve blend shows a distinct personality, influenced by the selection of varietals, growing region and vintage. The 2021 delivers concentrated aromas and flavors of black cherry, fresh blackberry, layers of vanilla, and hints of allspice. The rich texture and decadent flavor profile linger on the palate long after the last sip.