The 2019 Brut sparkling opens with aromas of golden delicious apple, pear, and brioche. On the palate, fine mousse is accompanied by a smooth richness and velvety bubbles. Flavors of apple compote, pear, hazelnut and hints of walnut linger on the finish.

Our Blanc de Noirs opens with aromas of lemon zest, rounded out by soft vanilla and juicy white peach stone fruit. On the palate a bright crispness yields to sweet melon and hints of vanilla with a green apple lift, with a fresh raspberry element. The bubbles dance lightly finishing with a creamy, lush palate and persistent finish.

Our Blanc de Noirs opens with aromas of lemon zest, rounded out by soft vanilla and a hint of tart cherry. On the palate, a creamy mouthfeel and perfectly balanced acidity carry this classic through the persistent finish. Fresh oysters, ahi tartare or lemon meringue complement this sparkling beautifully.

This luscious ballet-pink wine has aromas reminiscent of strawberry tart and juicy watermelon. On the palate, bright acidity with notes of fresh white peach, cherry, and crisp grapefruit lingers on the clean finish. This wine is the perfect summertime wine for any occasion.

This wine opens with aromas of strawberry cream, watermelon, raspberry, and orange zest, followed by cranberry, white cherry and blood orange flavors on the palate. This refreshing and lively wine offers finesse balanced by refreshing acidity and an elegant finish.

Garnet-colored, the 2021 Rosé opens with strawberry and cherry aromas. On the palate, the bright red fruit flavors continue, joined by tender vanilla from barrel aging.

The 2021 Rosato is a Saignée style Rosé, resulting in a darker pink color. The nose exudes aromas of sweet cherry, strawberry candy, apricot, and rose petal. The palate is dry yet juicy with an elegant texture and a pleasant fruit entry, mirroring its aromatics. Refreshing acidity lingers on the long and smooth finish.

Our 2021 Barrel Select Sauvignon Blanc opens with aromas of white nectarine, Meyer lemon and a subtle hint of vanilla. Bright, fruity notes of grapefruit, guava and lime are complemented by a rich texture from the neutral oak aging and crisp, lingering finish. A perfect wine to enjoy by itself or to pair with light appetizers.

Our 2021 Grüner Veltliner shines throughout with complex minerality and notes of kiwi fruit and white peach. Aromatics of bright lemon-lime zest fill the glass. This wine is light and refreshing, making it a perfect complement for herbaceous meals, such as English pea shoot or yellow beet salad.

Classic Moscato aromas of honeysuckle, lychee and mandarin orange lead to ripe peach, pear, honey and mango flavors on the palate. This wine demonstrates the ideal balance between sweetness and acidity we strive to achieve with this varietal.

Our 2021 Courtney’s Vineyard Reserve Chardonnay has mouthwatering aromas of confectionery lemon curd and toasted brioche. The palate is bold and complex with plenty of richness from its time in oak. Hints of toasted graham, candied pineapple, lemon zest, and rich notes of caramelized sugar carry this wine through the finish. We recommend allowing the wine to evolve in the glass for a few moments and pairing it with a rich dish, such as chicken marsala.

Aromas of perfumed white florals, white peach, and green apple carry over to the palate with the addition of juicy white nectarine, tangerine, and fresh ginger. Balanced and round with great energy and minerality, a hint of salinity, and a long citrusy finish.

Dominique is delicious with full, silky aromas of golden apple, maple, hazelnut and quince that give way to flavors of pear, toasted marshmallow, toffee and brown sugar. Bright acidity complements the layers of intense aromas and flavors, while a toasty finish further characterizes this beautiful wine.

The 2020 Zoula Nunn Chardonnay is a rich, opulent wine. Aromas of brioche, toasted almond and crème brûlée lead to a full, round mouthfeel and flavors of candied lemon, toasted marshmallow and hints of toasted coconut accents on the finish. This wine pairs beautifully with crab, chicken Alfredo or braised pork loin.

Aromatics of fresh lemon curd with toasted meringue and pops of fresh citrus zest. On the palate, the wine is full-bodied with accents of brined minerality and candied tangerine and has a finish of nectarine and powdered peach pastilles.

Our 2021 Wright Creek Chardonnay presents rich aromas and flavors of baked pear, apple, and Meyer lemon. A full, and luxurious texture fills the palate with a creamy structure leading to a mineral finish.

Emelia’s Cuvée Chardonnay is the perfect blend of nectarine, quince, pear, apricot and spices. Notes of graham cracker, toffee and lemon cream round out this mouthwatering Chardonnay.

The gently rolling Belle Terre vineyard, with well-drained, gravelly and sandy loam soils produces beautiful Chardonnay fruit that has been a mainstay at Chateau St. Jean since 1975. The newest vintage opens with aromas of pineapple upside down cake accented with vanilla and baking spices. Rich and full on the palate, flavors of green fig, pear, and banana bread lead to a lingering finish.

The 2020 Homestead Chardonnay opens with aromas of butterscotch, bright pear, toast, caramel, and melon. The palate is rich, with layers of vanilla cream, crème brûlée, cantaloupe and cotton candy. This wine pairs beautifully with buttery seafood pasta and scallops.

The 2018 Cherryblock is a wine of great complexity, intricacy and sophistication. In the glass, the wine is deep purple with ruby highlights, and offers intense, concentrated aromas of cassis, tobacco and graphite. Flavors of black cherry fruit wash over the palate, with complex layers of cacao, cedar and tobacco. Full soft tannins complete the profile with lingering notes of herbs and spice. This wine is drinking well in its youth, but will improve over the next 10+ years.

Napa Valley’s wine history is deeply rooted in the California Gold Rush (1848–1855) and the prosperity-seeking pioneers who settled around San Francisco. One such pioneer was California gold miner, saloonkeeper and grape-grower, Abel McFarland. In 1872, McFarland purchased land north of Napa along the Silverado trail and planted vineyards. During prohibition, the property exchanged hands several times until 1968 when it was sold to Harry See (of See’s Candy fame) who named it Silverado Vineyard and planted Cabernet. The vineyard is situated in the area now known as Stags Leap District, legendary for its Cabernet. Ten years later, Silverado purchased the site and extraordinary vineyard – which is where we source the grapes for our SOLO Cabernet. Each year we select distinctive blocks of a special field selection from this same vineyard and create a one-of-a-kind, single-vineyard Cabernet in Abel’s honor.

Upon swirling the glass, you’ll notice aromas of cassis, black olive, and dried oregano. On the palate, smooth tannins with well-integrated oak provide the backbone for bold flavors of black currant, dried sweet tobacco, graphite, accents of cedar, and ribbons of caramel and espresso. Decant and enjoy with steak frites.

Our 2018 Estate Red opens with bold and intense aromas of black cherry, anise, tobacco leaf, leather and dark chocolate. The palate is rich and savory with layers of vanilla, spice, dark fruit and black tea. Dense and supple, the tannins are rounded by a balanced acidity and a long and smooth finish. Though appealing in its youth, this wine will also age beautifully over the next 15 years.

Our 2019 Dry Creek Valley Zinfandel is a bold and hearty wine. Aromas of dried rose petals, crushed raspberries and briary fruit are present among opening. The palate is medium-bodied with juicy flavors of fresh raspberries and strawberry marmalade and notes of sweet spices. A hint of toasty oak lingers on the finish.

Our 2021 Reserve Pinot Blanc is rich and complex with aromas of fresh apricot highlighted by hints of baked pear and citrus zest. The palate continues with flavors of stone fruits, melon and soft, creamy vanilla. The bright acidity and richness of this medium-bodied wine is complemented by an integrated and seamless mouthfeel.

This Chairman Series wine is made from our best Cabernet Sauvignon block on the estate. It is a bold wine with layers of roasted spiced plum flavors and hints of cocoa, vanilla, and toasty oak on the nose. The lush tannin structure is complemented by smooth acidity that persists long after each indulgent sip. This wine pairs well with prime or short rib, roast beef, venison or pasta dishes with dark meat-based sauces.

This wine opens with delicious aromas of cocoa, plum, blueberry pie and cola, complemented by juicy flavors of pomegranate, black cherry and caramel. This naturally-balanced wine has a velvety texture and a dazzing, layered complexity with lingering notes of rose petal on the finish.

The combination of dry farming and cool microclimate shows in the intensity of ruby color, pure flavors and seamless structure of the Hallberg Pinot Noir. The complex nose opens with juicy aromas of red fruit and berry confiture. The wine glides on the palate with luxurious texture and seamless balance, its vibrant acidity enhancing the intensity of fruit on the mid-palate.

The 2020 Malbec is lush and juicy. Opening with aromas of boysenberry cobbler and a nuance of confectionery vanilla bean, that lead to red and black fruit on the palate. Pops of pomegranate acidity make this wine an ideal pairing for Thanksgiving dinner.

Blackberry and dark cherry fruit flavors interlaced with graphite and bergamot tea dance on the palate. Hints of cedar and espresso compliment the soft tannins and lengthy dried herb finish.

Our 2019 Malbec is a striking and nearly opaque deep berry color. Aromas of berries, pomegranate, cocoa and tobacco carry onto the medium bodied palate. Additional notes of plump dark fruits, mocha and leather linger on the finish.

This 2019 Syrah displays aromas of boysenberry jam, wild game and black tea. On the palate, indulgent flavors of blackberry, plum, black cherry, and dark chocolate delight the senses. This wine is bold, offering a beautifully inky color and layers of rich, dense characters melding seamlessly with silky tannins.

Big and rich, with mouth-filling ripe red and black mountain and benchland fruits accented with black tea, cassis, black licorice, a touch of fennel, black olive and sweet blueberry fruit leather. Hints of cedar cigar box and tobacco sit alongside well-integrated tannins.

This is a medium-bodied Merlot, displaying aromas of black cherry, cola, rubbed sage, English Toffee and vanilla. On the palate, plum galette and leather are complemented by toasty clove imparted by its time in barrel.

Distinct flavors of blackberry pie, black cherry and sweet baking spices meld together in this round, plush wine with balanced acidity that carries it through a long, rich finish.

The 2019 vintage opens with terroir-driven aromatics of crème de cassis, black cherry, baked plum and all-spice. These aromas carry through to a palate that is well structured and full-bodied, with youthful yet firm tannins. A long echoing finish provides additional notes of dark fruit, earth and toasted oak. While drinking well in its youth, this wine will continue to improve and gain complexity over the next 10+ years. -Mark Beaman, Winemaker.