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Foley Food & Wine Society Wine Store
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Foley Favorites

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92Pts

Robert Parker

Our 2018 Estate Red opens with bold and intense aromas of black cherry, anise, tobacco leaf, leather and dark chocolate. The palate is rich and savory with layers of vanilla, spice, dark fruit and black tea. Dense and supple, the tannins are rounded by a balanced acidity and a long and smooth finish. Though appealing in its youth, this wine will also age beautifully over the next 15 years.

92Pts

Robert Parker

$85.00

Our 2018 Estate Red opens with bold and intense aromas of black cherry, anise, tobacco leaf, leather and dark chocolate. The palate is rich and savory with layers of vanilla, spice, dark fruit and black tea. Dense and supple, the tannins are rounded by a balanced acidity and a long and smooth finish. Though appealing in its youth, this wine will also age beautifully over the next 15 years.

$85.00

Our 2019 Dry Creek Valley Zinfandel is a bold and hearty wine. Aromas of dried rose petals, crushed raspberries and briary fruit are present among opening. The palate is medium-bodied with juicy flavors of fresh raspberries and strawberry marmalade and notes of sweet spices. A hint of toasty oak lingers on the finish.

$48.00

Our 2019 Dry Creek Valley Zinfandel is a bold and hearty wine. Aromas of dried rose petals, crushed raspberries and briary fruit are present among opening. The palate is medium-bodied with juicy flavors of fresh raspberries and strawberry marmalade and notes of sweet spices. A hint of toasty oak lingers on the finish.

$48.00

The 2020 Malbec is lush and juicy. Opening with aromas of boysenberry cobbler and a nuance of confectionery vanilla bean, that lead to red and black fruit on the palate. Pops of pomegranate acidity make this wine an ideal pairing for Thanksgiving dinner.

$58.00

The 2020 Malbec is lush and juicy. Opening with aromas of boysenberry cobbler and a nuance of confectionery vanilla bean, that lead to red and black fruit on the palate. Pops of pomegranate acidity make this wine an ideal pairing for Thanksgiving dinner.

$58.00
93Pts

Wine Enthusiast

This wine is full-bodied with layers of plum, cedar, sage and smoky leather. Elegant, round tannins and a touch of vanilla with toasty caramel linger on the finish.

93Pts

Wine Enthusiast

$45.00

This wine is full-bodied with layers of plum, cedar, sage and smoky leather. Elegant, round tannins and a touch of vanilla with toasty caramel linger on the finish.

$45.00

The 2019 Brut sparkling opens with aromas of golden delicious apple, pear, and brioche. On the palate, fine mousse is accompanied by a smooth richness and velvety bubbles. Flavors of apple compote, pear, hazelnut and hints of walnut linger on the finish.

$65.00

The 2019 Brut sparkling opens with aromas of golden delicious apple, pear, and brioche. On the palate, fine mousse is accompanied by a smooth richness and velvety bubbles. Flavors of apple compote, pear, hazelnut and hints of walnut linger on the finish.

$65.00
91Pts

Wine Enthusiast

Our 2019 Gravel Bed Red is a harmonious expression of gravely vineyard sites from a moderately warm vintage. Its deep ruby red color leads into forward aromas of baked plum, earth, cassis and incense. Rich flavors of date, fig and sandalwood lead to a milk chocolate finish over fine tannins.

91Pts

Wine Enthusiast

$50.00

Our 2019 Gravel Bed Red is a harmonious expression of gravely vineyard sites from a moderately warm vintage. Its deep ruby red color leads into forward aromas of baked plum, earth, cassis and incense. Rich flavors of date, fig and sandalwood lead to a milk chocolate finish over fine tannins.

$50.00

This Chardonnay delights with aromas of citrus, pear, vanilla, graham cracker and buttercream perfectly balanced by vibrant, rich flavors of baked apple, apricot, cinnamon and hazelnut. Lingering creamy and toasted oak notes round out the finish.

$27.00

This Chardonnay delights with aromas of citrus, pear, vanilla, graham cracker and buttercream perfectly balanced by vibrant, rich flavors of baked apple, apricot, cinnamon and hazelnut. Lingering creamy and toasted oak notes round out the finish.

$27.00
95Pts

Robert Parker

Big and rich, with mouth-filling ripe red and black mountain and benchland fruits accented with black tea, cassis, black licorice, a touch of fennel, black olive and sweet blueberry fruit leather. Hints of cedar cigar box and tobacco sit alongside well-integrated tannins.

95Pts

Robert Parker

$110.00

Big and rich, with mouth-filling ripe red and black mountain and benchland fruits accented with black tea, cassis, black licorice, a touch of fennel, black olive and sweet blueberry fruit leather. Hints of cedar cigar box and tobacco sit alongside well-integrated tannins.

$110.00

This blend is fruit-forward and easy drinking with aromas of stewed dark fruits, root beer, cinnamon, and dried herbs. The wine has a smooth texture with powdery tannins, and juicy acidity, and flavors of ripe raspberry, sweet plum, red licorice, baking spice, and cocoa on the finish.

$40.00

This blend is fruit-forward and easy drinking with aromas of stewed dark fruits, root beer, cinnamon, and dried herbs. The wine has a smooth texture with powdery tannins, and juicy acidity, and flavors of ripe raspberry, sweet plum, red licorice, baking spice, and cocoa on the finish.

$40.00

Herbaceous aromas and flavors of green tobacco, bayleaf and pine. Light florals and hints of raspberry and black cherry pie. Medium-bodied with broad tannins and oak nuances of sweet cedar, tobacco leaf, toasted graham and clove.

$70.00

Herbaceous aromas and flavors of green tobacco, bayleaf and pine. Light florals and hints of raspberry and black cherry pie. Medium-bodied with broad tannins and oak nuances of sweet cedar, tobacco leaf, toasted graham and clove.

$70.00

Napa Valley’s wine history is deeply rooted in the California Gold Rush (1848–1855) and the prosperity-seeking pioneers who settled around San Francisco. One such pioneer was California gold miner, saloonkeeper and grape-grower, Abel McFarland. In 1872, McFarland purchased land north of Napa along the Silverado trail and planted vineyards. During prohibition, the property exchanged hands several times until 1968 when it was sold to Harry See (of See’s Candy fame) who named it Silverado Vineyard and planted Cabernet. The vineyard is situated in the area now known as Stags Leap District, legendary for its Cabernet. Ten years later, Silverado purchased the site and extraordinary vineyard – which is where we source the grapes for our SOLO Cabernet. Each year we select distinctive blocks of a special field selection from this same vineyard and create a one-of-a-kind, single-vineyard Cabernet in Abel’s honor.

$90.00

Napa Valley’s wine history is deeply rooted in the California Gold Rush (1848–1855) and the prosperity-seeking pioneers who settled around San Francisco. One such pioneer was California gold miner, saloonkeeper and grape-grower, Abel McFarland. In 1872, McFarland purchased land north of Napa along the Silverado trail and planted vineyards. During prohibition, the property exchanged hands several times until 1968 when it was sold to Harry See (of See’s Candy fame) who named it Silverado Vineyard and planted Cabernet. The vineyard is situated in the area now known as Stags Leap District, legendary for its Cabernet. Ten years later, Silverado purchased the site and extraordinary vineyard – which is where we source the grapes for our SOLO Cabernet. Each year we select distinctive blocks of a special field selection from this same vineyard and create a one-of-a-kind, single-vineyard Cabernet in Abel’s honor.

$90.00

This Sonoma County Pinot Noir is a blend of predominately cooler coastal fruit and juicy valley fruit. Aromas of dried flowers, cherry vanilla cola and graham cracker accent this light-to-medium-bodied wine with supple texture and flavors of juicy black cherry, cola, cacao, and earl grey tea.

$50.00

This Sonoma County Pinot Noir is a blend of predominately cooler coastal fruit and juicy valley fruit. Aromas of dried flowers, cherry vanilla cola and graham cracker accent this light-to-medium-bodied wine with supple texture and flavors of juicy black cherry, cola, cacao, and earl grey tea.

$50.00