Our 2019 Petit Verdot is bold with aromas of black cherries, plum preserve, and violets. Your palate will be delighted with notes of blueberries, pipe tobacco and barrel spices. This wine is rich with firm tannins and a long finish.

The winery’s proximity to the Pacific Ocean, a mere 26 miles to the west, ensures a relatively mild and arid climate throughout the year. The moderate weather and complex, rocky soils make this a perfect setting for our 340 acres of Bordeaux, Rhône, and Burgundian varieties. Our 2016 Petit Verdot is a deeply rich with a long finish. 

A powerhouse from the start, this wine opens with aromas of dark cherry and black berry fruits, cigar box, leather and vanilla. The mouthfeel is savory and dense, offering layers of complex flavors and chewy tannins.

Limited Supply Magnum

Deep ruby with purple hues, exuding dark fruit aromas and a layered, silky palate with red fruits, clove, anise and a hint of toasted oak. Structured, elegant mouthfeel accented by velvety tannins.