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Beautiful aromatic notes of melon, green apple, and lemon. Bright flavors of pear and citrus fruits follow with a wonderfully rich and smooth mouth-feel. The finish is crisp and clean with a touch of river rock minerality.

Bouquet of black currant and dark cherry are complemented by notes of tobacco leaf and espresso. The palate is a beautiful compilation of black cherry interlaced with graphite and bergamot tea. Soft tannins and a moderate acidity.

Robust aromas of green apple, grapefruit, lime and fresh herbs. Bright flavors continue onto the palate, richer in texture and slightly fuller-bodied than its cousin Sauvignon Blanc. Finishes long and mouthwatering with lingering floral and herbal notes.

Aromas of black cherry, plum and a hint of herbal tea. The palate is fruit-forward with a silky mouthfeel and notes of raspberry jam, vanilla, and cinnamon.  Riper, more concentrated fruit is well balanced by nice acidity and solid tannins.

Opens with trademark earthiness of the Carneros site, with aromas of Maraschino cherry, clove and Asian spices. The palate is medium-bodied with bright, juicy flavors of cranberry and raspberry followed by notes of vanilla and toast.