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This beautiful wine opens with dark and rich aromatics of coffee bean, smooth caramel and dark chocolate covered toffee. On the palate, velvety tannins mingle with hints of roasted almonds and chocolate cherries making this a well-integrated wine that finishes with hints of tobacco and leather.
Looking for a great recipe to pair with this wine? Here are a couple of delicious dishes from the Foley Food and Wine Society.
