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Discover our curated selection of Our Favorite Wines!
Updates to FFWS Loyalty Program start January 1, 2025 — Learn More
Shipping Updates Due to Southern California Fires. Read More
Discover our curated selection of Our Favorite Wines!
Updates to FFWS Loyalty Program start January 1, 2025 — Learn More
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The 2022 Chalone Pinot Blanc was fermented in stainless steel tanks at cool temperatures until dryness, resulting in a fresh, medium-bodied wine with bright acidity. Ample aroma and flavor notes of honey, citrus, pear, apple, and almond are present on the nose and palate followed by a refreshing finish.
The 2022 Chalone Pinot Blanc was fermented in stainless steel tanks at cool temperatures until dryness, resulting in a fresh, medium-bodied wine with bright acidity. Ample aroma and flavor notes of honey, citrus, pear, apple, and almond are present on the nose and palate followed by a refreshing finish.
Our 2022 Reserve Pinot Blanc is rich and complex with aromas of fresh pear highlighted by hints of honeydew melon and lime zest. The palate continues with flavors of pear, melon and soft, creamy vanilla. The bright acidity and briny minerality have a complex interplay with the balance of richness in this medium bodied wine complemented by an integrated and seamless mouthfeel.
Our 2022 Reserve Pinot Blanc is rich and complex with aromas of fresh pear highlighted by hints of honeydew melon and lime zest. The palate continues with flavors of pear, melon and soft, creamy vanilla. The bright acidity and briny minerality have a complex interplay with the balance of richness in this medium bodied wine complemented by an integrated and seamless mouthfeel.
The 2023 Chalone Pinot Blanc was fermented in stainless steel tanks at cool temperatures until dryness, resulting in a fresh, medium-bodied wine. This wine opens with an enticing bouquet of nectarine, honey, honeysuckle, jasmine, and citrus with a touch of yuzu and quince. The palate delivers a luscious mid-palate with crisp acidity and a hint of minerality.
The 2023 Chalone Pinot Blanc was fermented in stainless steel tanks at cool temperatures until dryness, resulting in a fresh, medium-bodied wine. This wine opens with an enticing bouquet of nectarine, honey, honeysuckle, jasmine, and citrus with a touch of yuzu and quince. The palate delivers a luscious mid-palate with crisp acidity and a hint of minerality.