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Our 2017 Russian River Valley Chardonnay is rich and expressive with crisp Fuji apple, lemon meringue, and nutmeg aromas that lead into bright flavors of lemon zest, nectarine, white ginger and a hint of vanilla. With mouth-coating body and balanced acidity, this Chardonnay delivers a long, refreshing finish. Pair this wine with steamed mussels, soft cheeses or enjoy alone.
Looking for a great recipe to pair with this wine? Here are a couple of delicious dishes from the Foley Food and Wine Society.
