The link to 2018 Ferrari-Carano Cabernet Sauvignon, Sonoma County (1.5L Magnum) has been copied
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This wine is full-bodied with layers of wild blackberry, spiced plum, molasses, sage and a hint of white peppercorn. Silky smooth tannins and a touch of cinnamon linger on the finish.
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The link to 2018 Ferrari-Carano Cabernet Sauvignon, Sonoma County (1.5L Magnum) has been copied
Awards & Accolades
92 Points - James Suckling
91 points - Wine & Spirits
90 Points - International Women's Wine Competition
Food that pairs well with this wine.
Looking for a great recipe to pair with this wine? Here are a couple of delicious dishes from the Foley Food and Wine Society.
Our Cabernet Sauvignon pairs well with roasted, broiled, or barbecued game and red meats such as lamb and beef, as well as pork and veal. Medium and strong-flavored cheeses, such as blue cheese or sharp cheddar, also pair nicely with this wine.