The 2022 Cherryblock Cabernet Sauvignon shows remarkable depth and complexity. Black cherries, black currant, cocoa, and graphite waft from the glass. Generous blackberry and black cherry flavors dominate the palate, with notes of dark chocolate and subtle spice. This wine is layered and nuanced with balanced acidity and fine-grained tannins.

The 2022 Moonlight Malbec is medium-bodied with generous bold characters on the nose and palate. Blackberry and plum provide the base of this wine, with notes of earthy tobacco, cocoa and spice. Silky smooth tannins and ample dark fruit marry beautifully with sweet toasted oak on the long finish.

The 2022 Abel Cabernet Sauvignon displays a dark garnet-ruby color in the glass. Aromas of spice, cedar, tobacco, and pomegranate lead to delicate, yet bold characters on the palate. Black raspberry, blackberry blossom and vanilla flavors framed by rich tannin coalesce in a smooth, lingering finish

The 2022 Cabernet Franc is delicate, yet layered. Aromas and flavors of plum, black currant, cinnamon, vanilla, green tobacco, and toasted marshmallow lead to a decadent, long-lasting crème brûlée finish.

Upon opening, freshly picked cranberries, raspberries and accents of red cherry compote fill the air. This wine is mouthwatering with light body and minimal tannin, showcasing the exquisite fruit of Sta. Rita Hills. Fruit-forward notes of juicy black berries, cherry and freshly squeezed pomegranate juice are accented by faint black pepper and Ceylon tea-like tannin lingering through the finish. This wine is the perfect pairing for pot roast or served with Thanksgiving dinner.

The 2019 Estate Cabernet Sauvignon captures the pure expression of our unique terroir at Lancaster Estate. It is a blend of four of the five of the red Bordeaux varietals we have planted on our volcanic hillside vineyards. The nose is rich with aromas of dark plum, tobacco and black pepper. The palate is deep and concentrated with flavors of black cherry, dark stone fruit, dried sage and a subtle earthiness.

Our 2024 Rosé of Pinot Noir offers fresh and fruitful aromas and flavors. Juicy notes of strawberry and watermelon are lifted by bright acidity, finishing crisp and clean. This wine is excellent on its own or served with cured meats, cheese and olives, or grilled shrimp with citrus vinaigrette.

Our 2022 Deepsown Pinot Noir is synonymous with elegance and finesse. Aromatics of wild strawberry, cranberry, and baked cherry are accented by notes of damp earth, dried orange peel and baking spice. The mouthfeel is elegant, round, soft, and velvety. This is a deep dive into the textures of Dundee Hills Pinot Noir.

The nose offers a beautiful medley of citrus and mandarin zest. This wine has a lean mouthfeel with bright acidity and mineral notes that complement delicate fruit flavors of ripe pineapple, pear, and peach. The briny minerality is mouthwatering,
lean, and fresh. This is the perfect wine to pair with spring green lasagna or a brunch charcuterie board.

Our first vintage of Jory Ridge offers captivating aromas of baked cherry, marionberry, clove, and a subtle hint of pencil shavings. On the palate, this wine is stunningly poised - it is rich yet nuanced, beautifully capturing the essence of our Black Walnut vineyard. This wine pairs perfectly with mushroom risotto, roasted chicken with summer vegetables, or charcuterie.

The 2024 Sangiovese Rosé is a crisp, fruity delight perfect as an apéritif on a warm spring or summer day. Fragrant notes of strawberry and blood orange waft from the glass, leading to a refreshing orchestra of red berries, lingonberry and zestiness on the finish.

This Reserve Pinot Blanc combines mouthwatering aromas of pear and honeydew melon with notes of lime zest. The palate is mineral-driven with a briny character and complex interplay of acidity and richness that resolves on the lengthy finish. This wine pairs beautifully with grilled scallops, crab cakes, or pork tenderloin.

The 2024 growing season kicked off with cool spring temperatures. A few summer heat spells nudged the ripening along, while cool nights helped preserve acidity and freshness in the fruit. Harvest held a fast pace and delivered beautiful fruit quality.

Red ruby in the glass, our 2021 Merlot showcases red and blue fruits, composed of dried cherries, ripe strawberry, red raspberry jam, and plum. A very pleasant complexity on the palate with baking spice, leather, and earthy notes of arugula. With a good balance of fruit, body, and tannin, this wine is perfect for porchetta, aged Manchego cheese, and baked truffle pastas.

Upon opening, aromas of espresso and cassis fill the nose. On the palate, this is a lighter-bodied Cabernet Sauvignon with accents of red plum, graphite, and black olive. It’s earthy and bright with nuance of cranberry and black pepper, finishing with French oak on the long finish.

The 2024 Grüner opens with a bouquet of kiwi fruit and fresh nectarine. On the palate, the wine is crisp, offering bright acidity and light body. Flavors of white peach and pineapple dominate with a refreshing finish. This is the perfect brunch wine, served with leek quiche, sashimi, or fresh goat cheese and herb frittata.

This Italian-inspired blend opens with a well-integrated nose of fresh raspberries and cherries jubilee followed by notes of cedar and tarragon. The touch of Malbec adds a bit of depth on the palate showcasing flavors of blackberry, complimented by the addition of cranberry and fig notes from the Sangiovese. The flavors follow with rich, red fruit complemented by a balanced body and lingering finish.

The 2022 Malbec opens with mouthwatering aromas of berry cobbler and pomegranate. On the palate, it has delicate tannin, juicy mouthfeel, and flavors of dark blackberry jam, red plum, and ribbons of cranberry fruit. This is the perfect wine for Thanksgiving dinner - beautiful, and approachable with moderate acidity.

The fruit for this wine was harvested and sorted in the vineyard prior to arrival at the winery. The clusters were then carefully destemmed to keep the berries intact. Additional hand sorting removed any jack stems before the fruit was transferred to small, stainless steel, open-top fermenters. The juice and skins were cold-soaked for 4 days prior to fermentation and then gently punched down for several days. After primary fermentation was complete, the new wine was drained and the skins were gently pressed. This wine is 100% stainless steel fermented and aged.

Our 2021 Gravel Bed Cabernet Sauvignon is a stunning representation of Sonoma County terroir. Dark fruit characters abound in this deeply layered wine. Black plum and cherry, leather and black tea leaf marry with notes of dark chocolate and sweet toasted oak. Velvety tannins carry this wine through a lengthy, satisfying finish. We recommend pairing with grilled Portobello mushroom burgers with blue cheese, or barbecue beef brisket.

The 2022 Alexander Valley Merlot opens with enticing aromas of blueberry, Santa Rosa plum, and vanilla. On the palate, sweet oak and caramel frame layers of dark fruit and mocha flavors. This wine is soft and juicy with fine-grained tannins adding fullness and length to finish.

Our 2022 Cabernet Franc is chock-full of enticing aromas of cassis, raspberry, and graphite. On the palate, this wine is fresh with accents of pepper and tobacco laced with ribbons of silky tannin and delicate notes of red plum, cherry, and pomegranate. Serve with lamb with mint sauce or tri-tip BBQ for a memorable meal.

This wine opens with a lovely rose petal color in the glass with jasmine, bubblegum and zingy candied fruit on the nose. Flavors of white peach, Meyer lemon and strawberry dance across the smooth palate, leading to a bright finish with lingering minerality that can be paired with light pastas and roasted spring vegetables.

The 2022 Alexander Valley Chardonnay offers a bright, fresh profile. Aromas of lemon, quince paste, and vanilla spice lead to flavors of yellow apple, tangerine, and grilled pineapple on the palate. Toasted marshmallow, caramel, and brioche round out the finish. Serve this wine with mixed baby greens with roasted butternut squash, hazelnuts, and apple cider vinaigrette, or Dungeness crab macaroni & cheese.

Pronounced aromas of ripe red and black cherries and rose petals. A burst of sweet red cherries, pomegranate and plum greet the palate. Hints of vanilla, cola and clove. Striking energy, smooth and refined tannins, and a long cherry finish.

Our 2023 Sauvignon Blanc is a bright and refreshing wine with aromas of stonefruit, lime, and mango. The palate offers abundant citrus flavors with orange blossom, mango, hints of pineapple and pear, and a crisp mineral finish.

Upon first swirl of the glass, aromas of raspberry, white plum, cherry, and orange zest will transport you back in time, with memories of warm days and al fresco dining. On the palate, flavors of cranberry, white cherry, and blood orange are highlighted by the bright, refreshing acidity, making this wine a truly versatile delight.

The 2022 vintage was another warm and fast-paced year. Warm temperatures continued into summer setting the stage for full ripening, fresh acidity and beautifully balanced fruit. Our 2022 Estate Chardonnay is creamy, rich and elegant with complex aromas and flavors of baked bread, pear, hazelnut, and toasted marshmallow. This is an age-worthy wine of exceptional quality known for its full mouthfeel and exquisite long finish.

This wine opens with sultry aromas of dark plum and crème de cassis with a hint of lavender. The palate is plush and structured with layers of dark fruit, nicely integrated oak and rich, velvety tannins. We recommend decanting this wine, especially in its youth, to encourage these bold characters to open up and fully evolve. Pair with pork tenderloin and cherry compote, or grilled New York steak with a demi-glace for an ultra-decadent meal. Rewarding and ready for enjoyment now, the 2022 vintage is also well suited to age for 10-15 years in proper cellaring conditions.

A change from historically used Sangiovese, this 2023 vintage is crafted using Pinot Noir from the Carneros region in Napa Valley. Beautiful light pink color in the glass, the wine opens with aromas of subtle strawberry, lemon citrus and jasmine. Dry on the palate with notes on stone fruit, this wine is very food friendly and pairs well with soft cheeses, niçoise salad and roasted duck.

Pale straw color in the glass, crystal clear. Aromas of pears, cut hay and candied apricot. On the palate the wine shows bright acidity and fresh floral notes, with more varietal profile of white peach & crisp green apple flavors. The finish is crisp 
and silky with lingering flavors. Enjoy by itself or with jalapeno ceviche and Baja fish tacos with salsa verde.

Our 2024 Oak Hill Vineyard Sauvignon Blanc is a fresh, clean wine with lemon-lime citrus and white flower on the nose. Crisp acidity coupled with white peach, lime zest, and a distinct minerality make this wine an excellent apéritif., or paired with a variety of light cuisine. We recommend sea bass roasted with fennel and orange slices, topped with gremolata.

Crisp and refreshing, the nose displays aromas of cut grass, watermelon and citrus. The wine shows pale lemon yellow in the glass with an acid-driven profile on the palate that surrounds citrus, cut hay and slight floral notes.

This wine is a beautiful dark red opaque color. It has a complex nose, with a touch of coconut, ripe plum, coffee beans and toffee. On the palate there are vanilla flavors, caramel, plum and liquorice. The tannins are moderate, perfectly balanced with a soft acidity. On the finish are notes of coal and leather.

The 2020 Brut sparkling opens with aromas of golden delicious apple, pear, and brioche. On the palate, fine mousse is accompanied by a smooth richness and velvety bubbles. Flavors of apple compote, pear, hazelnut and hints of walnut linger on the finish. 

A crisp and refreshing wine perfect for the spring and summer seasons, our 2024 Estate Rosé opens with aromas of bright raspberry, strawberry, nectarine, and a touch of lemon peel. The palate offers delightful orange, mandarin, and pink grapefruit, with fresh lime on the long, bright finish. Pair with ceviche or goat cheese and strawberry salad.