The aromatic, floral nose characteristic of the Musqué clone mingles well with mango and stone fruit. The palate is elegant and full with layered texture and rich, vibrant flavors of white peach, pear, mango, passion fruit and delicate floral notes.
Notes of lemon, fresh cut grass, guava and floral fill the aroma. Flavors of grapefruit zest, peaches, and lime. A wet stone minerality ties up the flavors and leads to the refreshing finish.
Crisp and fresh! Boasts bright and acidic fruits on the nose including sweet grapefruit, honeydew melon, lime blossom, white tea, and toasted fennel. The palate is succulent with grapefruit zest, nectar, lime, and flint.
Tropical aromatics of guava nectar and lemon fruit. The palate is fresh and bright with kiwi, nectarine and white peach flavors. The lush mouthfeel is nicely wrapped up by a crisp acidity.
Vibrant aromas of honeydew melon, kiwi and white blossoms. With crisp acidity and a long, bright finish, this Columbia Valley Sauvignon is a great aperitif as well as food wine.
Fragrant stone fruit aromas of white peach and honeyed apricots. The aromas carry through to the palate with flavors of rich fruit and a slight grassiness on the finish. This wine is bright and full-bodied.
Clean, fruity flavors and a bright acidity. Aromas of peach, lemongrass and pineapple give way to jasmine flower and citrus creating quite a complex bouquet.
A delicious floral palate with a refreshing acidity. Aromas of kiwi, lemongrass and jasmine blossom give way to Asian pear, followed by a clean and crisp finish. Deep intensity and balanced flavors.
Fragrant aromas of passion fruit, citrus, melon and cut grass perfume the nose. The aromas carry through to the palate with flavors of fig, melon and citrus. This wine is bright and a nicely structured, giving way to a long mineral finish.
The unique dual appellation synergizes in this beautifully expressive bottling. Light straw in color, showcasing aromas of lemongrass, ripe grapefruit and minerality. Fresh, delightful, and bright!
