Aromas of kiwi fruit and gooseberry, with accents of peach tea to complement the bright, lean, racy palate. Flavors of fresh lime zest and hints of pineapple finish with soft nectarine fruit. This wine would pair well with halibut ceviche.
A fragrant nose of floral citrus blossom. Flavors of white peach and green apple pack a juicy punch with soft hints of jasmine and lilac. A balanced finish of floral and citrus zest brings bright acidity and a hint of sea salt packs a flavorful finish.
The 2019 Lancaster Estate Samantha's Sauvignon Blanc opens with a floral nose, and offers a dynamic palate of citrus and stone fruit. Partial concrete aging adds an elegant texture and mineral character.
Our 2019 Foley Johnson Handmade Rutherford Sauvignon Blanc opens with aromas of lemon blossom with white peach, followed by a nice juicy palate. Tart lime flavors meld together with bright acidity for a refreshing and delicious aftertaste.
Aromatic, with tropical notes of mango, passionfruit and lime. The palate offers bright, juicy acidity with tastes of sweet grapefruit and green apple, it finshes with smooth texture and a subtle minerality provided by the concrete egg aging.
Aromatic and refreshing, with notes of orange blossom, grapefruit, kiwi and green apple. The flavors are equally bright and boast notes of juicy grapefruit, quince, and citrus. A refreshing, bright and crisp wine.
This clean, refreshing wine expresses tropical aromas of pineapple and citrus blossom. Crisp refreshing flavors of pineapple-guava and citrus characters are coupled with bright lively acidity followed by a hint of minerality on the finish.
Displays fragrant tropical fruit aromas of guava, pineapple, lime and citrus zest. These notes carry through to the palate of rich fruit and a crisp acidity. It all comes together to define our bright and refreshing style of Sauvignon Blanc.
Hand-selected from our best barrels. A rich expression of Russian River Valley fruit with notes of honeydew melon, tangerine, and citrus zest. Bright notes balance the vibrant fruit-forward palate. Fresh and inviting,
New Zealand Sauvignon Blanc with a mouthwatering blend of aromas - vibrant, crunchy greens, white peach, black currant, elderflower, and citrus. A concentrated mix of white peach and tropical fruit, with a crisp acid backbone and mineral finish.