The 2018 Reserve Merlot offers mouthwatering aromas of blueberry, clove and allspice. Rich and concentrated on the palate with notes of plum, dark cherry, and hints of graphite and herbs. Soft tannins and a well-balanced acidity accentuate the smooth and rounded finish.
Aromas of black cherry, plum and a hint of herbal tea. The palate is fruit-forward with a silky mouthfeel and notes of raspberry jam, vanilla, and cinnamon. Riper, more concentrated fruit is well balanced by nice acidity and solid tannins.
Dusty plum, tobacco, and herbal aromas, with ripe berry tones. The fragrance carries through, where bright fruit, trending more toward just-ripe boysenberry. These flavors taper off with a touch of mocha on the lasting finish.
Our Santa Ynez Valley Merlot has captivating aromas of roasted plum, boysenberry, cocoa and a hint of vanilla. The palate expresses lush tannins and mouthwatering fruit, toasty oak and balanced acidity.
Velvety Merlot with a complex nose followed by an enticing palate with flavors of black huckleberries, dried currants, leather and clove. This wine has impressive length and a lasting, elegant finish.
Aromas of roasted plum and espresso with hints of boysenberry. The palate reflects flavors of lush red fruit and rich espresso with a touch of pipe tobacco. Toasty oak and balanced acidity tie the whole package together.
Dusty plum, tobacco, and herbal aromas, with ripe berry tones. The fragrance carries through, where bright fruit, trending more toward just-ripe boysenberry. These flavors taper off with a touch of mocha on the lasting finish.
Intense aromas of dark fruits, hints of sweet spice, and silky dark chocolate. Richly concentrated black plum, violet, chocolate cream and cardamom fill the palate.
Aromas of ripe plum, black cherry, clove, and cocoa dust. These enticing aromas complement the vivid raspberry, red currant, dried herb and tobacco flavors present on the palate.
