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This wine is comprised of 100% Pinot Noir; Clones 777, 667 and 115. The wine was aged in 16 months in 30% new French oak. The Doe Ridge vineyard produces pinot noirs with earthy aromas of river rock and wild mushrooms. On the palate, a consistent touch of dried cherry, blackberry and forest floor. This wine finishes with luxurious tannins and nice structure.

This wine is comprised mostly of the Wadenswil clone from Block 9 of the Foley Family Estate Vineyard, which tends to produce aromatics of bright cherry and earthy pinot noir.

Aromas of Douglas fir tips, dried cherry and dark bramble fruit. The palate is deep and complex with dark chocolate and black pepper. The finish is long and lingering with mouth-coating velvety tannins.

This wonderful wine displays aromas of black cherry, red currants and hints of damp earth and rich dark chocolate. This is a bright and red fruit dominant pinot noir with enthusiastic acidity. 

Beautiful fruit and her aromatics on first approach. Marion berry and dried sage mingle on the nose with a hint of vanilla and date leading you into the palate.