Our Two Sisters Reserve Pinot Noir highlights the best of our estate vineyards in the Sta. Rita Hills. It is intensely concentrated with earthy tones of espresso, black pepper, and a bright pop of acidity that mimics cherry tannin.

The 2019 Annie Dyer Pinot Noir opens with aromas of ripe, juicy blackberries and boysenberries with hints of spiced plum jam. On the palate this wine is lush, with accents of dried raspberries, black cherry jam and espresso beans that are complemented by nuances of vanilla and marzapan from its time in toasted French oak barrels.

One of the gems on our estate vineyard is our limited production, cool climate Syrah. Our 2018 is inky in color with aromas of black cherry, and black pepper that evolve into notes of dry cedar and caramelized sugar. The palate is powerful with blueberry, smoked meat and is accented by pomegranate fruit. Structured tannins and acidity linger into notes of dried herbs and black olive on the finish.

Our 2018 Courtney’s Vineyard Reserve Chardonnay is a rich and decadent wine with aromas of toasted graham cracker and fresh honeysuckle flower that lead to a perfectly balanced palate.

Our 2019 Courtney’s Vineyard Reserve Chardonnay has aromatics of freshly picked lemons with hints of gardenia blossoms. On the palate, this Chardonnay expresses a rich and decadent profile of candied lemon rind with notes of creamy panna cotta and hints of vanilla bean. The elegant and balanced flavors of fruit and French oak barrels bring out the smooth tannins on the finish.

Pungent aromas of tight-grained oak meet with almonds, pecans and lemon sorbet on the opulent attention-grabbing nose. Woody flavors of sandalwood and cedar continue to the palate, which is crisp, clean and salty but not unctuous at all, with tangy citrus on the finish.