Food that pairs well with this wine.

Looking for a great recipe to pair with this wine? Here are a couple of delicious dishes from the Foley Food and Wine Society.

Pinot Grigio is perfect as an apéritif and is ideal to pair with many types of cuisines. Our favorite pairings include dishes such as seafood salad, pan-seared scallops, oysters on the half shell, or entrées with lively and spicy flavors one might find in Asian cuisine.