2016 Chalk Hill Estate Chardonnay, Chalk Hill AVA (1.5L Magnum)
91 Points - Wine Advocate
25 Amazing Wines to Drink Right now. foodandwine.com November 2019.
The 2016 growing season began with an earlier than average bud break and fruit set followed by moderate temperatures in spring and summer. This allowed for even ripening and balanced flavors. Our 2016 Estate Chardonnay expresses beguiling aromas of lemon meringue, orange blossom and a hint of toasted almond from the oak influence. Balanced and full with concentrated flavors of Meyer lemon, yellow apple, and crème brûlée follow on the palate. Our Chardonnay is known for its long, rich and elegant finish, and this vintage is no exception.
September 19 - October 4, 2016
24.9° Avg Brix at harvest
11 months in 100% French oak, 42% new
100% native yeast fermentation in barrel;100% malolactic fermentation with bi-weekly bâtonnage
The Chalk Hill 2016 Estate Chardonnay captures the vibrant, complex and classic character of our estate-grown grapes. We are dedicated to making exceptional Chardonnay, and no detail is overlooked. In the vineyard, focused planting of the ideal clone on each vineyard block, managing yields for optimum ripeness and balance, and the work of a dedicated crew are among the keys to our success. Chardonnay is a winemaker’s grape, molded into its most interesting self by native yeast fermentation and aging in carefully chosen French oak barrels and frequent lees stirring. It is a labor-intensive wine, but the rewards are most certainly worth the hard work and attention.