Enticing aromas of blueberry and dark chocolate with hints of cinnamon and toasted oak. Greets the palate with bold tannins and dense flavors of dark berries, anise, vanilla, and clove. Full-bodied, balanced by a smooth and refined finish.
The 2016 Clara’s Red provides aromas of fine leather, rich cocoa nib and toasted vanilla. Composed of Cabernet Sauvignon, Malbec and Petit Verdot, this wine features a blackberry hue, and dense berry flavors with a tinge of clove.