Deep purple and ruby highlights, followed by intense, concentrated aromas of blackberry, vanilla and baking spices. Waves of rich black fruit wash over the palate, with complex layers of cedar and tobacco.
Complex, velvety and bold, delivering a great deal of intricacy and sophistication. Intense aromas of cassis, tobacco and black fruit. Waves of rich black fruit wash over the palate, where layers of cedar and tobacco converge.
Pleasant aromas of raspberry, Bing cherry and hints of earthy forest floor mingle. The palate exudes bright red fruit flavors of cherry and cranberry complemented by a focused mid palate of black pepper and light roasted coffee beans.
Aromas of red currant, plum, peppery spice, and cedar. On the palate, fruit expressions of juicy raspberry and cherry are met with earthy notes of forest floor and dried herbs. A wine of intense concentration.
Intense aromas of blackberry, anise, tobacco leaf and dark chocolate. The palate is rich and savory, with layered flavors of black cherry, dark chocolate, and leather with oak influences of vanilla and toast.
Harmonious expression of the gravely vineyard from a warmer vintage. Dominated with peppery spice, currant, cherry, and coconut on the nose. Smooth entry loaded with blackberry, underbrush, raspberry and black tea flavors.
The 2016 Clara’s Red provides aromas of fine leather, rich cocoa nib and toasted vanilla. Composed of Cabernet Sauvignon, Malbec and Petit Verdot, this wine features a blackberry hue, and dense berry flavors with a tinge of clove.