Exudes fresh blackberry, candied fruits, and sweet high-toned herbs in the nose. The oak treatment supports the flavors and provides a lengthy backbone. It has a juiciness consistent with the fruit flavors and tremendous focus.
Rich, dark berry flavors, supple tannins and complexity. Inky-purple, it displays a nose of blackberry jam, violet, sweet oak and cassis. Velvety tannins and tremendous structure support the bold flavor profile.
Exudes fresh blackberry, candied fruits, and sweet high-toned herbs in the nose. An aromatic expression of the estate. The oak supports the flavors and provides a nice lengthy backbone through the wine.
A singularly delicious wine with deep dark fruit aromas. Reveals classic black currant and berry syrup aromas. The tannin, acid, and alcohol are in such balance that wine feels sweet, though it is bone dry.
Fragrant notes of black currant, dark cherry, tobacco leaf and espresso. Expressive flavors of black cherry, graphite and bergamot tea. Herbs de Provance and cola are met with moderate acidity, smooth tannins and a long, satisfying finish.
Inviting aromas of boysenberry jam, mullberry, black olive and cloves. Gamey, rich and luscious flavors of blackberry, boysenberry and white pepper. Smooth, thick tannins offer incredible depth and persistence.
Nuanced aromas of wild forest strawberries, dried rose petals and white pepper. Juicy red plum and cherry coat the palate with sage highlighted in the background. Velvety soft tannins and a mild acidity add weight and balance.