Classic old world style; loaded with aromas of fresh blue fruits and strong notes of violet, followed by black pepper and a hint of vanilla. The pallet adds bright and juicy fruit flavors with mild tannins and a subtle toastiness from the oak.
Alluring aromas of tobacco, spiced plum, and toasted brioche are rounded out with a hint of roasted white pepper. Medium-bodied and food-friendly, an elegant tannin structure is supported by rich red fruit, premium oak, and balanced acidity.
Bright, fruit-driven aromatics, with notes of dried cherry, cassis, cranberry, and a hint of graphite. A prominent finish of dark roasted espresso and charred vanilla bean. Juicy with playful fruit notes and rustic accents.
A rich, full-bodied wine with notes of lush pineapple fruit, white peach and a touch of sweet lemon that balances the French oak. Flavors of toasted meringue topped with crushed hazelnuts are present through the finish.
Enticing bouquet of red cherry, raspberry and cassis lead into a rich palate of red fruits, forest floor and bergamot tea. The bright acidity and firm tannins complement the flavors on its long finish.
Rich, expressive aromas of boysenberry, blackberry and cigar box. The palate mimics the aromas adding rich texture and intrigue with savory bacon wrapped dates, boysenberry and allspice. Rich and luscious, with chewy, thick tannins and a long finish.
Intensely colored with aromas of blue and black berries, cracked black pepper and smoked bacon. A weighty mouthfeel with balanced acidity and a velvety texture. Dried blue and black berries, espresso, barrel spices, cocoa and subtle vanilla bean.