Enticing bouquet of red cherry, raspberry and cassis lead into a rich palate of red fruits, forest floor and bergamot tea. The bright acidity and firm tannins complement the flavors on its long finish.
Black cherry cola, blueberry, cedar and espresso aromas and flavors gives this unique blend its diverse character. Sweet tobacco and white pepper give depth to the mid-palate and elegant tannins softly envelope the finish.
Bold aromas of clove and hints of cumin. As it opens up, dark plum and currant aromas emerge. On the palate, juicy flavors of black cherry and raspberry are complemented by hints of dried herbs and spice.
Juicy, mouthwatering aromas of wild berries, maraschino cherry, dark chocolate and peppery spice. The palate is vibrant with bright acidity and flavors of raspberry, plum, cassis and savory herbaceous notes.
Classic old world style; loaded with aromas of fresh blue fruits and strong notes of violet, followed by black pepper and a hint of vanilla. The pallet adds bright and juicy fruit flavors with mild tannins and a subtle toastiness from the oak.
Aromas of Douglas fir tips, dried cherry and dark bramble fruit. The palate is deep and complex with dark chocolate and black pepper. The finish is long and lingering with mouth-coating velvety tannins.
Nuanced aromas of bing cherries, dried rose petals and white pepper set the tone. Juicy red plum and cherry with notes of sage highlighted in the background. Velvety soft tannins and a mild acidity add weight and balance.
Bright and refreshing. Aromas of yellow peach and lemon zest mix with tropical fruit notes of pineapple and guava. The palate continues with juicy peach and Asian pear flavors, complemented by refreshing citrus and mineral notes.
A bold, rich wine with a supple mouth-feel and creamy textures. Flavors of baked apple, crème brûelée, lemon curd and marzipan are complemented by toasty oak notes, barrel spices and balanced by a vibrant acidity.
Intensely colored with aromas of blue and black berries, cracked black pepper and smoked bacon. A weighty mouthfeel with balanced acidity and a velvety texture. Dried blue and black berries, espresso, barrel spices, cocoa and subtle vanilla bean.