Known for its layered flavors and complexity, opens with juicy ripe raspberry and plum notes balanced out by hints of forest floor and warm toasty baking spice on the finish. A unique minerality neatly ties up all of these elements
Textbook cool-climate Pinot. Spiced rooibos and hibiscus tea aromas set the stage for a fruit medley. Flavors of cherry and blueberry with black pepper make for a refined, Burgundian-style wine with a delightful, lingering finish.
Aromas of fresh raspberries and red cherry pop, with hints of sweet chambord. Light in texture with a beautiful balance of oak and fruit tones. There is a sweet/spicy note accented by hints of dried strawberries and raspberry fruit.
Pleasant aromas of raspberry, Bing cherry and hints of earthy forest floor and chanterelle mushrooms mingle. Exudes bright red fruit flavors of cherry and cranberry complemented by a focused mid palate.