Showcases red fruit tones and moderate oak. Dried cranberries fresh raspberries on the nose. Sophisticated and balanced palate and a great mid-palate mouthfeel, density of fruit and elegant tannin structure.
Warm aromatics of sweet roasted coffee and fresh red plum. Bold and expressive palate with cranberry, rhubarb and red plum accented by a bright acidity. Hints of spicy tea and pepper linger on the finish.
Rich and complex. Dark chocolate covered cherries are followed by a round, lush palate of blueberry and blackberry notes. Rich cocoa then evolves into charred French oak, followed by a hint of espresso.
Really pretty aromatics of black cherry and red berry medley with hints of dried spice. On the palate flavors of tart red raspberry, red cherry and black pepper dominate the profile. This wine is the perfect ambassador for Sta. Rita Hills Pinot Noir and light bodied but full of flavor with a finish of faint black pepper.
Textbook cool-climate Pinot. Spiced rooibos and hibiscus tea aromas set the stage for a fruit medley. Flavors of cherry and blueberry with black pepper make for a refined, Burgundian-style wine with a delightful, lingering finish.