Fragrant notes of black currant, dark cherry, tobacco leaf and espresso. Expressive flavors of black cherry, graphite and bergamot tea. Herbs de Provance and cola are met with moderate acidity, smooth tannins and a long, satisfying finish.
Nose of black currant, plum, anise and violet. Refined and polished tannins provide amazing structure and depth complementing flavors of dark plum, black currant, blackberry, savory leather and dark chocolate.
Rich aromas of dark berry fruits, espresso and violet. Flavors of plum, black currant, and blackberry jam meld together with savory leather and mocha. Refined, polished tannins with amazing structure and depth.
Exudes fresh blackberry, candied fruits, and sweet high-toned herbs in the nose. The oak treatment supports the flavors and provides a lengthy backbone. It has a juiciness consistent with the fruit flavors and tremendous focus.
Our 2017 Estate Rutherford Cabernet Sauvignon displays inviting aromas of huckleberry, cedar, black pepper and a hint of dried sage. On the palate, bold tannins are balanced with flavors of black currant and dark cherry.
The 2017 ‘El Coyote’ Cabernet is about all things dark and powerful in a red wine. Aromas of blueberries intermingle with oak and smoked ham, which carry through to the palate, filling every corner of your mouth, leaving a smoky after taste.
A balanced wine of complexity, concentration and richness. Black cherry, blueberry and plum lead to a multi-layered palate of dark fruits, vanilla, black currant and the ideal tannin-acid structure on this wine.
Abounds with intense flavors of boysenberry, dark plum, and blackberry with a smooth silky finish featuring hints of cocoa and touch of caramel. Well balanced with fine tannins, this wine is deep and multi-dimensional.