Rich aromas of dark berry fruits, espresso and violet. Flavors of plum, black currant, and blackberry jam meld together with savory leather and mocha. Refined, polished tannins with amazing structure and depth.
Our 2017 Estate Rutherford Cabernet Sauvignon displays inviting aromas of huckleberry, cedar, black pepper and a hint of dried sage. On the palate, bold tannins are balanced with flavors of black currant and dark cherry.
The 2017 ‘El Coyote’ Cabernet is about all things dark and powerful in a red wine. Aromas of blueberries intermingle with oak and smoked ham, which carry through to the palate, filling every corner of your mouth, leaving a smoky after taste.
A balanced wine of complexity, concentration and richness. Black cherry, blueberry and plum lead to a multi-layered palate of dark fruits, vanilla, black currant and the ideal tannin-acid structure on this wine.
Abounds with intense flavors of boysenberry, dark plum, and blackberry with a smooth silky finish featuring hints of cocoa and touch of caramel. Well balanced with fine tannins, this wine is deep and multi-dimensional.
Great representation of the Alexander Valley with full body and well-structured tannins. Rich dark fruit aromas of blackberry, black cherry, and cassis, with a hint of toffee, with additional flavors of dark chocolate and vanilla.
Bright, fruit-driven aromatics, with notes of dried cherry, cassis, cranberry, and a hint of graphite. A prominent finish of dark roasted espresso and charred vanilla bean. Juicy with playful fruit notes and rustic accents.
This wine is full of dark fruit and cocoa with tobacco and chocolate balancing out the wine's ripe blackberry notes. The elegant fruit is complemented by black tea and rich, dark chocolate tones.
