The best barrels from our top Cabernet Sauvignon, Malbec, and Petit Verdot blocks were selected. It is a deep, intense, powerfully built wine that captures the heart and soul of our stunning property.
Aromas of black cherry, violet, tobacco and sweet vanilla. Dark and bold, with concentrated flavors of ripe plum, blackberry, espresso and cracked pepper. Dense tannins and a silky texture round out the palate.
Bright, tropical aromas of grapefruit, lime blossom, passionfruit, and plumeria flower. The crisp and refreshing palate has flavors of nectar, grapefruit zest, honeydew melon, and lime juice. Rich texture and mouthwatering minerality.
Bursting with aromas of pink grapefruit, lime, ginger and gardenia blossoms. Richer and slightly fuller bodied than its cousin Sauvignon Blanc, this wine offers flavors of sweet orange, Meyer lemon, mango, and clove spice.
Juicy, mouthwatering aromas of wild berries, maraschino cherry, dark chocolate and peppery spice. The palate is vibrant with bright acidity and flavors of raspberry, plum, cassis and savory herbaceous notes.
Beguiling aromas of lemon meringue, orange blossom and toasted almond. Balanced and full with flavors of Meyer lemon, yellow apple, and crème brûlée follow on the palate. Long, rich and elegant finish.
Aromas of apple blossom, baked peach, buttered croissant, and a hint of vanilla custard. The palate boasts an elegant and creamy texture with inviting flavors of peach cobbler, buttered croissant and vanilla bean.
Aromas of black cherry, roasted espresso, dried herbs and cracked pepper. Savory notes of dried herbs, cherry, violet, and a gamey character on the finish. Balanced with a silky texture making it a big, and delectable wine.
It is a deep, intense, powerfully built wine that captures the heart and soul of our stunning property. I am proud to give this wine my name. - William P. Foley, Proprietor
Concentrated wild strawberry and Bing cherry with redwood forest aromas on the nose. Smooth with soft tannins and silky texture. An elegant finish and balanced acidity make it a versatile food-pairing wine.
