Historic and Stunning California Icon – Monterey County’s First Winery. The Chalone Estate Vineyard is one of the most remarkable winery properties in California. The vineyard was planted in 1919, with the production under the Chalone Vineyard brand beginning in 1960. Chalone wines speak to the unique terroir of this wild, isolated mountain plateau in Monterey County, located adjacent to the Pinnacles National Monument. As the sole winery within the Chalone American Viticultural Area, Chalone Vineyard makes wines that reflect the distinctive minerality of this area’s granitic and limestone soils, as well as the beautiful balance between ripe fruit character and bright acidity from the cool, windswept climate.
Chalone All Wines
Bright with acidity that supports mouthwatering flavors of Meyer lemon, nectarine and white peach. The lingering minerality accented by floral aromas provides a vibrant and satisfying finish.
A delight for the senses. Aged for 12 months in French oak, this wine delivers notes of raspberry jam, plum and spice, complemented by a distinct chalky minerality that is unmistakably indicative of our Central Coast growing region.
Known for its layered flavors and complexity, opens with juicy ripe raspberry and plum notes balanced out by hints of forest floor and warm toasty baking spice on the finish. A unique minerality neatly ties up all of these elements
Fermented in Stainless Steel with two strains of yeast, and aged in French Oak. A wine yielding aromas and flavors of nectarine, apple, and orange zest supported by a backbone of wet rock minerality.
Stunning aromas of lemon-lime and floral emerge. The palate is initially greeted with citrus followed by evolving flavors of wet rock, cantaloupe and peach. Impressive concentration with balanced acidity.
Ample and rich body. Aromas of coffee, raisins and cassis lead into the mouthwatering palate. Layers of dark fruits such as dance on the palate leading into a lingering finish.
Gorgeous bouquet of watermelon and raspberry on the nose. It is full and lush with a hint of minerality and a touch of lime. The mouthwatering acidity on the finish leaves you going in for another sip.
Lush dark boysenberry fruit and a firm tannin structure. This fruit forward wine expresses floral notes of violets and anise followed by a touch of minerality and a dark chocolate finish.
The limited release bottling of Syrah exudes deep, jammy plum and wild blackberry with terroir nuances of sage, licorice, and minerals. The 2012 vintage was a winemaker's dream.