Strikingly deep purple in color with intense aromas of black cherry and smoky cedar. A complex, balanced, and full texture make it a truly bold and delectable wine that will age well over the next 6-8 years.
Perfect expression of our prized Rancho Santa Rosa vineyard. Opens with warm aromatics. The palate is bold and expressive, accented by a bright acidity. Hints of spicy tea and pepper linger on the finish.
Radiates all things red, racy, and beautiful - red cherries, red lipstick and red roses. Sleek and smooth upon entry with its silken tannins. The palate’s full, rich volume leads to an acidic finish framed by supple tannins.
Lovely notes of black raspberry, shiso leaf and undertones of forest floor on the nose. It has a smooth texture with layered flavors of Bramble fruit, plum and black tea.
An aromatic Chardonnay that is made in the vineyard, requiring little winemaking intervention. Native yeast fermentation in carefully chosen barrels enhances the natural perfume of this clone.
Complex, velvety and bold, delivering a great deal of intricacy and sophistication. Intense aromas of cassis, tobacco and black fruit. Waves of rich black fruit wash over the palate, where layers of cedar and tobacco converge.
Lovely aromas of red currant, rose petals, lavender and eucalyptus. Flavors of sweet dark cherry, pomegranate and anise start silky smooth and finish on a pleasingly zesty high note.
A singularly delicious wine with deep dark fruit aromas. Reveals classic black currant and berry syrup aromas. The tannin, acid, and alcohol are in such balance that wine feels sweet, though it is bone dry.
Huge in texture and oak tones. The complex fruit tones provide depth that works in synergy with the layers of new oak. Intense black pepper notes, indicative of Sta. Rita Hills Pinot Noir, linger on the finish.
