Embodies the essence of the cool climate Sta. Rita Hills. Aromatics of sweet cherries and dried strawberries with hints of hibiscus tea. Light-bodied with nuance of violets, Chambord, cedar, and classic black pepper notes of Sta. Rita Hills fruit.
This wonderfully complex Sonoma Coast Chardonnay has aromatics of lemon curd, honeysuckle and soft butter cream. In the mouth, the wine is moderate weight but packs extraordinary depth of flavor ripe with lemon, rich creme brulee and caramel and a hint of minerality. This round yet delicate wine finishes with bright acidity and a creamy finish.
Our 2018 Estate Red opens with bold and intense aromas of black cherry, anise, tobacco leaf, leather and dark chocolate. The palate is rich and savory with layers of vanilla, spice, dark fruit and black tea.
Dark, rich fruit presents aromas of wild game on the nose. On the palate there are hints of blackberry compote and dark stone fruit flavors. An incredible display of the rich and concentrated flavors, this wine glides across the palate for a long, decadent finish.
Our 2019 Estate Pinot Noir offers a dynamic, yet complementary array of aromas and flavors. Boysenberry, raspberry jam, graphite, chalk and sweet spice marry together creating a wine that is a tribute to our terroir and a true delight for the senses.
Rich aromas of buttered brioche, fresh pineapple and ripe golden delicious apples. The aromatics lead to a beautifully balanced mid-palate with lush flavors of lemon curd and butterscotch. Finishes with full-bodied elegance and is sure to be a Headturner.
Dense, dark fruit with aromatics and flavors. Black cherry, blueberry and umami elements lead to a rustic and terroir-driven profile. Rich and concentrated flavors with a whisper of powdered earth on the finish. Robust, brawny and sure to turn heads.
On the nose, strong notes of black cherry and black currant are complemented by hints of dark chocolate and vanilla. A viscous palate filled with flavors of ripe fig and blackberries with a pleasant acidity.