Bright, crisp flavors. Rose petal on the nose highlight balanced citrus components. Flavors of fresh lime, lemon zest, and green apple, rounding out a medium bodied mouthfeel with a refreshing, bright finish.
A bold blend of some of our favorite regions throughout the south-eastern parts of Sonoma County. Deep, dark and purple, it draws you in with layered fruit-forward aromas, soft, balanced tannins and a silky mouthfeel.
Deep crimson in color, with Cabernet aromas of wet stone, crème de cassis, and notes of forest floor. Intense flavors of black cherry, blackberry, forest floor, and graphite that linger pleasantly.
Aromas of lemon curd, yellow apple, vanilla and a subtle minerality. A luxurious mouthfeel, balanced acidity, rich flavors and a long, layered and deeply satisfying finish.
It is a deep, intense, powerfully built wine that captures the heart and soul of our stunning property. I am proud to give this wine my name. - William P. Foley, Proprietor
Inviting aromas of boysenberry, blackberry, black olive and cigar box. Flavors mimic the aromas with smoky blackberry, boysenberry and white pepper. Rich and luscious, rounding out with chewy, thick tannins and a long finish.
An aromatic Chardonnay that is made in the vineyard, requiring little winemaking intervention. Native yeast fermentation in carefully chosen barrels enhances the natural perfume of this clone.
The nose is fruit forward and very deep and concentrated. The body follows the aroma and is fruit forward with good tannin balance throughout the palate.
Mouthwatering aromatics of caramel candy and pecan toffee on the nose. Confectionery notes of roasted marshmallow and vanilla bean accompanied by floral hints and balanced by a bright acidity.
Soft and rich with a fragrant bouquet of black cherry, black tea and lavender. Black currants, tobacco leaf, dark chocolate and leather. A distinct oak nuance intermingles seamlessly with supple tannins on the long finish.